Month: February 2015

  • Red Brick – Matcha Yuzu IPA & Hibiscuwit

    Today we have Red Brick Brewing Matcha Yuzu IPA.  This green tea IPA is infused with Rishi Matcha Super Green…

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  • Hoppin’ Frog – Port Barrel Karminator

    Here’s the bottle packaging for Hoppin’ Frog Port Barrel-aged Karminator.  This imperial doppelbock lager is aged in port wine barrels…

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  • NOLA – Lowerline & Piety Sour Ales

    Here we have two new sour ales coming to bottles from NOLA Brewing in New Orleans, LA.  Lowerline is a…

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  • Mispillion River Brewing To Release Short N Stout

    From Mispillion River Brewing: Milford, DE – Mispillion River Brewing has brewed Short N’ Stout, a whiskey barrel aged stout,…

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  • Epic / Devils Backbone – Midnight Mischief Collaboration Beer Fest Co-Brew

    Today we get to see a new co-brew coming from Epic Brewing and Devils Backbone Brewing.  This beer is called…

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  • Stillwater Artisanal Launches 3 New "Contemporary Works" (Mono, Stereo & Surround)

    From Stillwater Artisanal Ales: Artists notoriously struggle to think and work outside of "the box," but outside of the box…

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  • Destihl – Vertex IPA 12oz Cans

    Here we have a 12oz can coming from Destihl Brewery in Bloomington, IL.  This is Vertex IPA and it is…

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  • Captain Lawrence Announces New Branding, Beer Names & Effortless Session IPA

    From Captain Lawrence: The Captain is finally putting serious thought into its branding, including new names for some beloved beers,…

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  • Worthy Brewing – Imperial IPA

    Here we have Imperial IPA coming from Worthy Brewing in Bend, OR.  This beer will be packaged in 12oz bottles…

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  • Big Sky – Pygmy Owl Itty Bitty IPA Coming To Cans

    Here’s your first look at a new can coming from Big Sky Brewing Co in Missoula, MT.  This is Pygmy…

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  • Left Hand Brewing – Mastro’s Maitre D’ Belgian Tripel

    Here’s a new brew coming from Left Coast Brewing in San Clemente, CA.  This is Mastro’s Maitre D’ and it…

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  • Avery Holding Grand Opening For New Brewery 2/16

    From Avery: Featuring 30 Avery brews on tap, a 150-seat tap room and restaurant, and a craft dining menu with…

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