Magnify Brewing – Imperial Vine Shine Double IPA 16oz Cans
Here’s a new can coming from Magnify Brewing in Fairfield, NJ. This is Imperial Vine Shine and it is a…
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Elysian Rolls Out Entire Pumpkin Portfolio
From Elysian: SEATTLE, WA – The start of pumpkin season is upon us as Seattle-born brewery, Elysian Brewing Company, announces…
Night Shift Adding New 60bbl Fermentation Tanks
From Night Shift: Our original 7bbl stainless fermenters have been emptied for their last time [moment of silence]… In their…
Tennessee Brew Works Releasing Extra Easy ESB Bottles
From Tennessee Brew Works: Nashville, Tennessee – August 17, 2016 – Tennessee Brew Works announces the year-round bottle release of…
Smartmouth Releasing Free Thought Pale Ale Cans
From Smartmouth: This beer gets its name from the independent spirit of our brewery and a desire to break the…
Mybeerbuzz.com Highlights Flying Dog White Peach Saison & Carolina Reaper Peach IPA
It’s no secret that I love all things “peach”…fruit, pies, salsa, preserves…..and of course beer. So it should be no…
Three-Vehicle Crash Damages Jack’s Abby Brewery
From Jack’s Abby: A scary scene but thankfully no injuries! Our building is banged up a bit but thankfully all…
New Belgium Kicks off Brewery Tours in Asheville, NC 9/2
From New Belgium: ASHEVILLE, NC – August 16, 2016 –Starting September 2, just in time for Labor Day weekend, guests…
Green Flash Announces Virginia Beach Grand-Opening Date
From Green Flash: August 16, 2016 – San Diego, CA Today, Green Flash Brewing Co. announces that they will host…
No-Li, City of Spokane & Spokane Arts Embrace Local Community Culture
From No-Li: SPOKANE, WA …At a recent community “Cleaning from the Corridor” volunteer event during Spokane Gives Month of April…
Smart Beer, New York’s First Organic Beer Company, Begins Distribution In New Jersey
From Smart Beer: NEW YORK, Aug. 16, 2016 Smart Beer, New York’s first organic beer company, has just expanded distribution…
Jester King Releasing 2016 Detritivore 8/19
From Jester King: This Friday (8/19) when our tasting room opens at 4pm, we’ll be releasing our 2016 batch of…