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Home / Beer / Breweries / WeldWerks Working On Juicy Fish Pinthouse Collaboration

WeldWerks Working On Juicy Fish Pinthouse Collaboration

WeldWerks Working On Juicy Fish Pinthouse Collaboration
Images Courtesy of WeldWerks Brewing
Images Courtesy of WeldWerks Brewing
Bil Corcoran Story by: Bil Corcoran
Published: October 10, 2025 | Updated: October 26, 2025
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This morning, I have a new collaboration beer coming from WeldWerks Brewing in Greeley, Colorado. This is Juicy Fish, and it will be a collaboration with Pinthouse in Austin, Texas. The beer will be a hazy double IPA that will swim in at 8.6%-AbV, and look for WeldWerks Juicy Fish to be packaged in 16-oz cans. Stay tuned for full release details.

zzubreebym


About WeldWerks Brewing:

To see all posts about WeldWerks Brewing, Click Here.

Established in 2015, WeldWerks Brewing Co. is an award-winning craft brewery and kitchen located in Greeley, Colorado recognized for brewing an array of beer styles including Juicy Bits, one of the most highly regarded IPAs in the country. Comprised of a passionate group of individuals dedicated to bringing innovative and quality craft beer to the community it serves, WeldWerks Brewing has garnered numerous medals and acclaim on the way, including being named the best new brewery in the country by USA Today in 2016 and multiple medals at both the Great American Beer Festival and World Beer Cup. At WeldWerks, being “dialed-in” is a way of life, helping to ensure outstanding excellence in craft beer, tasty eats, and beyond. For more information about WeldWerks Brewing Co, visit www.weldwerksbrewing.com.

Our Story

Established in 2015, WeldWerks Brewing Co. is an award-winning and locally-owned craft brewery in Greeley, Colorado recognized for brewing an array of beer styles including Juicy Bits, one of the most highly regarded IPAs in the country, and creating chef-driven and intentionally crafted dishes in its in-house kitchen. Comprised of a passionate group of individuals dedicated to bringing innovative and quality craft beer to the community it serves, WeldWerks Brewing, which operates on both a 15-barrel 3-vessel steam brewhouse and a 30-barrel 4-vessel steam brewhouse, has garnered numerous medals and acclaim on the way, including being named best new brewery by USA Today’s 10Best Reader’s Choice Awards in 2016 and multiple medals at both the Great American Beer Festival and World Beer Cup. At WeldWerks, being “dialed-in” is a way of life, helping to ensure outstanding excellence in craft beer, service and beyond.

Our Crew

Without question, one of our biggest points of pride is the stellar team that we have been lucky enough to put together over the years. At various points these have included family, friends, and many of the characters that could be found home-brewing in co-founder Neil Fisher’s garage, years before the idea of WeldWerks was even put on the table. We also seek to bring in the best outside talent with the intent of always incorporating fresh viewpoints and best-practices across all areas of the brewery.

We are passionate about curating a group of people who can feel as though they have made important contributions to the health and operations of WeldWerks, no matter how long (or short) their stay might be with us. Every staff member is encouraged to take advantage of educational opportunities, to cross-train in different positions and to utilize our network of industry friends to learn more about any relevant personal areas of interest. Our brewery is our people, and without them, there’s no WeldWerks.
Join The Team
 

 
Our Promise

At WeldWerks, we relentlessly pursue the creation of unique and innovative beer for every palate under the rainbow. Our mantra “Dialed-In Beer” – speaks to an innate desire to continually dial-in processes and procedures in an effort to craft a world-class experience for our visitors and consumers, now and for years to come.
 


Our Process

All of our beers are produced in our Downtown Greeley location on both a 15-barrel 3-vessel steam brewhouse and a 30-barrel 4-vessel steam brewhouse. Innovation and experimentation are in our blood, evidenced by the 700+ unique beers we have produced in just 8 years across a nearly infinite range of styles. But an uncompromising commitment to quality and the never-ending quest for improvement are what drive us.
‍
Dialed-In beer means dumping a batch when it doesn’t meet our exceptionally high standards without hesitation, no matter the cost. Dialed-In beer means that we will never stop learning and researching, and we will exhaust every resource at our disposal to design the best recipes, source the best ingredients, and utilize the best techniques. Dialed-In beers means when we produce a near perfect batch, our first question is how can we improve? Dialed-In beer means that when you order a WeldWerks beer, you can expect it to be expertly-crafted and world-class…but the next batch you find will be even better.


About Pinthouse Pizza & Brewery:

Founded by six friends with a shared love for craft beer and great food, Pinthouse is more than just a brewpub — it’s a true reflection of Austin’s vibrant spirit. We take pride in contributing to the energy and creativity that make our city so special.

At Pinthouse, you’ll find award-winning beers and flavorful, handcrafted dishes, served up in a welcoming, laid-back setting. We believe in quality from start to finish — from the hops in our brews to the ingredients in our kitchen. We partner with trusted suppliers and strive to create a positive impact on both our community and environment.

At Pinthouse, we’re all about creating beers that are bold, flavorful, and innovative, while always staying refreshingly drinkable. Our brewing philosophy is built on a deep respect for the craft, combining the science and agriculture of brewing with a passion for culture and creativity. We make beers that we genuinely love to drink, and we believe you will too.

While we often take inspiration from traditional styles, our true focus is on innovation, collaboration, and pushing the boundaries of American craft beer. Known for our hop-forward creations, we brew award-winning beers across a wide range of styles — each one a testament to our commitment to quality and experimentation. Check out our Core Beers.

At Pinthouse, we are a little bit old school: everything is made in-house, by hand. We make our food from scratch and take pride in offering high-quality food, crafted with care and attention to detail. By working with trusted vendors and sharing our passion for food with the community, we create a unique experience for our guests.

We may not be gourmet, but we are artisanal. We’re not a gastropub, but we are craft. Our menu is designed to showcase our interpretations of classic dishes while leaving room to explore new ideas and unique combinations. Check out our Pinthouse Pizza Food Menu and our Pinthouse Brewing Food Menu to see what we’re cooking!

The incredible team we’ve assembled over the years is the heart and soul of Pinthouse. Their dedication, expertise, and passion for what we do are what makes our product renowned and every experience at brewpubs so special. From crafting exceptional beers to serving up mouthwatering meals, our team creates the atmosphere that keeps guests coming back. Simply put, Pinthouse’s success wouldn’t be possible without the talent, energy, and commitment of the amazing people who make up our crew. Join Our Team!


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.
A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.
Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.
Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Cans#Collaborations#Colorado#New Beer#Pinthouse#Texas#WeldWerks
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