Olde Hickory Adding S’mores Stout Please

Today, I have a new sweet stout, and it’s coming from Olde Hickory Brewery in Hickory, North Carolina. This is S’mores Stout Please, and it will be a malt beverage with natural flavors that will clock in at 9.4%-AbV. This beer will be packaged in 12-oz cans, and stay tuned for release details.

About Olde Hickory Brewery:

Olde Hickory Brewery, established in 1994 in Hickory, North Carolina, is one of the state’s older independent craft breweries, known for brewing traditional ales and lagers using quality ingredients without additives, operating from a historic downtown building and supporting the local craft beer scene through festivals and exports. They have a taproom, the Olde Hickory Tap Room, serving their beers and American food. 

Key Facts:

Founding: Started in 1994 with a 7-barrel system on a converted dairy, moving to its current historic location in 1997.

Location: Hickory, North Carolina, in the foothills of the Blue Ridge Mountains.

Brewing Style: Focuses on unique, traditional ales and lagers, using select grains, hops, and yeast, with no preservatives or additives.

Growth: Grew from a local brewpub to exporting beers internationally, educating consumers about craft beer at festivals.

Taproom: Features the Olde Hickory Tap Room in downtown Hickory, offering their brews, a full bar, and American food. 

Why They’re Notable:

Pioneers: Helped build the craft beer market in North Carolina.

Independence: Remains an independent, family-owned brewery.

Quality: Known for commitment to traditional brewing methods and quality ingredients. 

Greetings from Olde Hickory Brewery, nestled in the foothills of the Blue Ridge Mountains in Hickory, North Carolina.

Beginning in 1994 with a 7 barrel converted dairy system, we set and accomplished the goal of providing unique traditional ales & lagers available through OHB. Quickly we outgrew that system.
In 1997, we began the renovation of an 1880 Historic Landmark building, which now houses our brewing facilities, a 25-barrel Price Schonstrom brew house.

Great beer is the result of meticulous attention to detail throughout the brewing process.
Our beers begin their life as fresh water that flows from the granite slopes of the Blue Ridge and culminate in small batches less than 800 gallons each. Our beers are, and have always been, brewed using only select grains, robust hops and cultured yeast, with no additives or preservatives.

These basic ingredients are added with time, passion and the undying thirst for knowledge to produce our variety of quality brews that we’re sure you’ll enjoy!

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