Michigan Brewers Guild Awards New Holland Brewing’s Fred Bueltmann (“Tom Burns Award”)

KALAMAZOO, MI – Nearly 200 leaders in the state’s craft brewing industry were present at the Michigan Brewers Guild annual conference which took place at the Radisson Plaza Hotel, where the “Tom Burns Award” – recognizing the pioneering spirit of the “Great Beer State” – was presented to Fred Bueltmann of New Holland Brewing Company

“As a past President of the Brewers Guild, and a mentor to many in our industry, there isn’t a person who is more deserving of the Tom Burns award,” says Eric Briggeman, Guild President. “Fred is very active at both the local and national level and is one of the top promoters of the Michigan beer scene. His passion for championing craft beer and the Michigan Brewers Guild is second to none.”

Bueltmann – aka “The Beervangelist” – is a managing partner in New Holland Brewing Company, Past President of the Michigan Brewers Guild and Certified Cicerone™. An avid home cook and expert at pairing beers, he’s an ardent advocate for quality food and craft beer’s place at the table. Bueltmann serves as a judge for the Brewers Association’s Great American Beer Festival and authors of “Beer and Food with the Beervangelist,” a regular column in Michigan’s “Food for Thought” and “Flavor 616” magazines. Fred’s first book, “Beervangelist’s Guide to the Galaxy” is due in Spring of 2013.

“The Michigan beer scene is a beautiful thing to behold, due in large part to the efforts of the Michigan Brewer’s Guild,” says Bueltmann. “I am immensely proud of the organization and continually inspired by the cast of characters that make up our Michigan brewing community. I am honored and humbled to receive the Tom Burns recognition award. I strive to live up to the example he set with his remarkable and pioneering spirit.”

The award was named after Detroit & Mackinac Brewing Company founder and brewer, Tom Burns, who passed away of cancer May 1, 1994. Burns, a “recovering attorney” whose passion was brewing, is credited with many of the advancements in brewing legislation, rules, and regulations in the 1990s which paved the way for a thriving industry which is currently ranked #5 nationally.

“Nominations for the award were submitted by members of the Guild’s Board of Directors,” Briggeman stated. “Tom Burns truly was a pioneer for the Michigan brewing industry, and the Guild felt that naming this award after him was a great way to honor Tom as a person, while recognizing his legacy that has been the foundation for the “Great Beer State!’”

Founded in 1997, the Michigan Brewers Guild oversees the organization’s administrative and promotional affairs, including four annual public events: Winter Beer Festival in February in Grand Rapids, Summer Beer Festival in July in Ypsilanti, UP Fall Beer Festival in September in Marquette, and Detroit Fall Beer Festival in October, as well as its annual Winter Conference in January. Currently, the Guild represents 106 member breweries – the highest number since the organizations inception

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Michigan’s thriving brewing industry conservatively contributes more than $24 million in wages with a total economic contribution of more than $133 million. In terms of overall number breweries, microbreweries and brewpubs, Michigan ranks #5 in the nation – thus supporting its claim as “The Great Beer State.”
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