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Home / Beverages / Beverage Makers / CiderCon Coming to Providence, Rhode Island February 2026 – Registration Now Open

CiderCon Coming to Providence, Rhode Island February 2026 – Registration Now Open

CiderCon Coming to Providence, Rhode Island February 2026 – Registration Now Open
Images Courtesy of CiderCon
Images Courtesy of CiderCon
Bil Corcoran Story by: Bil Corcoran
Published: October 14, 2025
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CiderCon® 2026 is coming to Providence, Rhode Island, bringing together cidermakers, industry leaders, and innovators from around the globe to learn, connect, and celebrate the craft of cider. 

This year’s theme, “Crafting Cider’s Future Together,” celebrates the collaboration and creativity driving the industry forward. While other beverage alcohol categories have suffered, cider – especially regional craft ciders – has seen an increase in sales this year.


Open to cider suppliers, makers and enthusiasts, the event features interactive workshops, panel discussions, and networking, while also offering attendees the opportunity to attend a variety of experiences from the fan-favorite Cider Share to regionally inspired cider tours, tastings and a large trade show.


Highlights of CiderCon® 2026
Expanded General Session: An expanded general session will feature speakers from the cider industry and beyond and will share insights on market trends, sustainability, and innovation, paving the way for the future of cider.


Sessions: A variety of sessions will cover topics such as cidermaking techniques and best practices, marketing strategies, cider’s terroir, business and compliance considerations, and the history and future of cider apples. The ACA is pleased to once again partner with the Cider Institute to develop the cider production sessions.


Trade Show & Artisan Marketplace: Discover the latest products and services available to the cider industry in the Trade Show, sponsored by FruitSmart, showcasing innovations in equipment, packaging, and more. In addition, the inaugural Artisan Marketplace will feature makers eager to share their crafts with attendees.


Networking Opportunities: There will be a plethora of networking events available, allowing attendees to connect with fellow professionals from every corner of the cider world, fostering relationships that can lead to future collaborations.


Exploring the Region
Four tours are scheduled to take place Monday, February 2, offering attendees the opportunity to get to know the region better. There will be a Connecticut cidery tour, a Rhode Island cidery tour, a tour of the Johnson & Wales University Culinary Museum, and a Prohibition in Providence drinking tour.


Registration Information
Registration for CiderCon® 2026 is now open. Early bird rates are available until November 3, 2025. Early bird rates are $479 for members and $875 for non-members. Rates will increase to $549 for members and $945 for non-members on November 3, 2025. 


For more information, including the full schedule, speakers and registration details, please visit

www.ciderassociation.org/cidercon2026.



About the American Cider Association:


The American Cider Association is a nonprofit trade association dedicated to supporting cidermakers and promoting the cider industry. Through education, advocacy, and community building, the ACA works to enhance the cider experience and ensure a vibrant future for all cider professionals.

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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Beverage Events#Cider#Rhode Island
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