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Home / Beer News / Breweries / Tröegs Mad Elf 2026 Is Here

Tröegs Mad Elf 2026 Is Here

Tröegs Mad Elf 2026 Is Here
Images Courtesy of Troegs Independent Brewing
Images Courtesy of Troegs Independent Brewing
Bil Corcoran Story by: Bil Corcoran
Published: October 9, 2026
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Tröegs Mad Elf 2026: Pennsylvania Holiday Beer Returns

Tröegs Mad Elf 2026 is back, and for fans of Pennsylvania holiday beer, that means one of the season’s most recognizable seasonal releases is making its return. Tröegs Independent Brewing is bringing Mad Elf back with the ruby-red color, rich fruit character and honey-driven profile that have helped make this festive beer a regular name on winter beer lists. It isn’t just another holiday ale showing up on shelves. Mad Elf has a personality of its own, with ripe cherry notes, honey, cocoa and cinnamon bringing a lot more to the glass than the usual winter-season lineup.

And yes, the honey matters. Tröegs says the 2026 Mad Elf release is brewed with 25,000 pounds of local honey supplied by The Happy Beekeeper in Carlisle, Pennsylvania, giving this Pennsylvania-brewed holiday beer a strong connection to the region’s agricultural producers. That local ingredient is a big part of the story, especially for drinkers who appreciate craft breweries that build relationships with nearby suppliers while producing seasonal beers with a distinct identity. Add the deep ruby-red appearance and the combination of ripe cherries, raw honey, cocoa and cinnamon, and Mad Elf is clearly aiming for the full holiday beer experience rather than a one-note winter brew.

The timing is familiar, too. Holiday beers tend to arrive earlier every year, and Tröegs Mad Elf 2026 is already returning to Pennsylvania, with bottles and cans available through the brewery’s Brew Finder. Drinkers outside Pennsylvania will have to keep an eye on local retailers over the coming weeks as distribution expands into other markets where Tröegs beer is sold. Draft availability has not yet been announced, so fans looking for Mad Elf on tap will need to watch for additional release details. For now, the bottle and can release gives longtime fans a reason to start checking store shelves.

A Pennsylvania holiday tradition, back for another season. Tröegs is once again putting local honey, dark fruit character and warming spice at the center of its signature seasonal offering, giving craft beer drinkers another reason to look for Mad Elf as the holiday season approaches. Here is the brewery’s announcement on the return of Tröegs Mad Elf for 2026, including the ingredients, current availability and what fans can expect next.

Here are the details from Tröegs Independent Brewing:


Welcome back, little buddy!The Mad Elf has made his cheerful return to our home state of Pennsylvania! Brewed with 25,000 pounds of local honey from The Happy Beekeeper in Carlisle, PA, this ruby red creation is bursting with notes of ripened cherries, raw honey, cocoa and cinnamon. Right now, you can use our Brew Finder to snatch up bottles and cans near you. And all you fans outside of PA… watch for it everywhere else our beer is sold in the coming weeks. Stay tuned for draft release details!
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About Tröegs Independent Brewing

To see all posts about Tröegs Independent Brewing, Click Here.

Tröegs Independent Brewing is a family-owned craft brewery based in Hershey, Pennsylvania, known for its creative beers, experimental brewing program and strong connection to the Pennsylvania craft beer community. Founded in 1996 by brothers John and Chris Trogner, Tröegs has grown from a small independent brewing operation into one of the region’s most recognizable craft beer producers, building a reputation for distinctive year-round beers, seasonal favorites and limited releases that keep craft beer enthusiasts coming back.

Located in the heart of Pennsylvania, Tröegs combines traditional brewing techniques with a willingness to experiment with ingredients, recipes and brewing methods. The brewery’s portfolio includes everything from hop-forward India pale ales and malt-rich lagers to specialty beers designed around particular seasons and occasions. Rather than relying on a single flagship product, Tröegs has developed a broad selection that appeals to different tastes while maintaining a recognizable identity rooted in quality, creativity and independent brewing.

Among its most popular seasonal offerings is Mad Elf, the ruby-red holiday ale that has become a familiar name among Pennsylvania craft beer drinkers. Known for its combination of cherry character, honey, cocoa and cinnamon, Mad Elf delivers a distinctive flavor profile that separates it from more conventional winter beers. The annual release has developed a loyal following, with fans watching for its return as the holiday season approaches. For 2026, Tröegs is bringing Mad Elf back with 25,000 pounds of local honey supplied by The Happy Beekeeper in Carlisle, Pennsylvania, reinforcing the brewery’s connection to regional ingredients and agricultural producers.

Tröegs also produces several well-known beers that are available beyond the holiday season. Perpetual IPA is a prominent year-round offering, delivering the hop-forward character expected by American IPA fans. Troegenator, the brewery’s double bock, offers a richer, malt-driven alternative, while Nugget Nectar, a celebrated seasonal amber ale, has earned attention from drinkers who appreciate bold hop character balanced with a substantial malt backbone. The brewery’s changing lineup also includes specialty releases and experimental beers that give its brewing team opportunities to explore new directions.

Innovation is an important part of the Tröegs identity. Through its Scratch Series, the brewery experiments with ingredients, brewing techniques and different beer styles, allowing its team to test ideas and develop recipes outside the regular production lineup. These small-batch projects provide room for creativity while helping the brewery continue evolving in an increasingly competitive craft beer market. The result is a combination of familiar favorites and new releases that encourage customers to keep exploring the Tröegs portfolio.

The brewery’s Hershey location also serves as a destination for visitors interested in craft beer, brewing and the people behind the brand. Guests can experience the brewery environment, learn about the production process and discover beers that reflect Tröegs’ approach to independent brewing. Its Pennsylvania roots remain an important part of the company’s identity, connecting the brewery to local drinkers while supporting its wider distribution throughout markets where its beers are sold.

From the annual return of Mad Elf to its year-round IPAs, malt-forward specialties and experimental Scratch Series releases, Tröegs Independent Brewing continues to play a prominent role in Pennsylvania’s craft beer scene. With a combination of family ownership, regional ingredients, distinctive recipes and a willingness to experiment, Tröegs has established a lasting presence among craft beer drinkers looking for characterful beers brewed in Hershey, Pennsylvania.


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

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