Night Shift Apple Brandy Barrel-Aged El Lechedor Coming 7/15
Story by:
MyBeer Buzz
From Night Shift:
This Wednesday, we’re releasing a very limited, apple brandy barrel-aged edition of our horchata-style milk stout, El Lechedor. We also have fresh Whirlpool and Santilli cans on Wednesday, and we’re rounding out the week with live music, food trucks, and Taproom yoga!
We’ve been sitting on two apple brandy barrels filled with El Lechedor since January. Wednesday at noon, these barrels will be empty and our Taproom will be stocked with a small number of bottles, along with this limited edition of El Lechedor on tap. The poblano pepper, cinnamon, and nutmeg spice notes are even more enhanced by the apple brandy barrels in this version of our milk stout. $16/bottle, limit 2/person, about 260 bottles total.
This Friday, we’re tapping a small batch of a to-be-named imperial stout. It sips with notes of toasted coconut, black cherry, cacao beans, and hazelnut coffee, and will be available for drafts and growlers.
Friday: Maracuya Returns!
The second batch of our passionfruit ale, Maracuya, has been tweaked slightly for even more bright passionfruit flavor. We’ll have it in bottles and drafts this Friday!
Comments 0
No Readers' Pick yet.