Hi-Wire Adding Pineapple Upside-Down Cake Parfait & A Better Way IPA

Pineapple Upside-Down Cake Parfait will be an ale brewed with pineapple, cherries, brown sugar and lactose (6.5%-AbV) & A Better Way IPA will be a hazy IPA that is double dry-hopped with Cashmere, Chinook and Citra hops. The beer will also use London Fog yeast and hit 7.5%-AbV). These are both 16oz cans and stay tuned for release details. zzubreebym




Comments 0
No Readers' Pick yet.