Elevation Beer Adding Dry-Hopped Acide With Raspberry
Coming to us from Elevation Beer in Poncha Springs, CO, today we have Dry-Hopped Acide With Raspberry. This “saison psychedelique” is a kettle-soured saison that is brewed with raspberries. The beer will hit 4.5%-AbV & 10 IBU and you’re looking at the special limited release 12oz can. Stay tuned for more info.




Comments 0
No Readers' Pick yet.