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Home / Beer / Breweries / Sierra Nevada Brewing Expands Its Shred Beer Soda Lineup With Two New Flavors: Shred Lime Ginger Beer Soda & Shred Orange Beer Soda

Sierra Nevada Brewing Expands Its Shred Beer Soda Lineup With Two New Flavors: Shred Lime Ginger Beer Soda & Shred Orange Beer Soda

Sierra Nevada Brewing Expands Its Shred Beer Soda Lineup With Two New Flavors: Shred Lime Ginger Beer Soda & Shred Orange Beer Soda
Images Courtesy of Sierra Nevada
Images Courtesy of Sierra Nevada
Bil Corcoran Story by: Bil Corcoran
Published: May 16, 2026
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Sierra Nevada Brewing Co. is doubling down on its new Shred Beer Soda lineup (Grapefruit is here) with two bold new flavor extensions coming out of both Chico, California and Mills River, North Carolina. After debuting the grapefruit flavor, Sierra Nevada is now preparing to launch Shred Lime Ginger Beer Soda and Shred Orange Beer Soda, two citrus‑forward, flavor‑packed offerings designed to push the boundaries of the beer‑soda hybrid category. These new releases continue Sierra Nevada’s momentum in the sessionable, fruit‑driven, easy‑drinking craft beverage space, an area where the brewery has been innovating aggressively.

Shred Lime Ginger Beer Soda – 4.5% ABV, 190 Calories, 25g Carbs

Shred Lime Ginger Beer Soda brings a bright, zesty lime profile layered over a warming ginger kick, creating a refreshing yet spicy citrus blend. This beer soda lands at a sessionable 4.5% ABV, making it ideal for warm‑weather drinking, outdoor gatherings, and low‑key sessions. Each 12‑oz can contains 190 calories, 25g carbs, and 12g sugar, giving drinkers a clear nutritional snapshot while maintaining the approachable, crushable character that defines the Shred series. Expect a lively balance of tart lime, subtle sweetness, and ginger heat that keeps the flavor moving from first sip to finish.2026 Sierra Nevada Shred Orange 12-oz Cans

Shred Orange Beer Soda – 4.5% ABV, 190 Calories, 24g Carbs

Joining Lime Ginger is Shred Orange Beer Soda, another 4.5% ABV citrus‑driven release built for fans of bright, juicy, fruit‑accented craft beverages. This version delivers 190 calories, 24g carbs, and 12g sugar per 12‑oz can, offering a slightly leaner carb profile while still delivering full, rounded orange flavor. Shred Orange Beer Soda leans into nostalgic citrus soda vibes while maintaining the crisp, beer‑based backbone that keeps the Shred series firmly rooted in the craft beer world. Expect a smooth, sweet‑meets‑tangy orange profile with a clean, refreshing finish.

Packaging & Release Details

Both Shred Lime Ginger Beer Soda and Shred Orange Beer Soda will be packaged in 12‑oz cans, continuing Sierra Nevada’s consistent, portable, cooler‑friendly format. Early indications suggest these flavors may appear individually as well as in a future Shred variety pack, giving fans multiple ways to explore the expanding lineup.

Stay tuned for full 2026 release details, distribution updates, and potential multi‑flavor pack confirmations as Sierra Nevada Brewing continues to evolve its Shred Beer Soda series.

Sierra Nevada Shred Beer Soda Labeling:

“Beer soda? Yeah, we went there. Think: soda flavor, beer vibes – a flavor-forward original that goes off script. Sweet citrus meets bubbly refreshment in this full-flavor remix.”


About Sierra Nevada Brewing:

To see all posts about Sierra Nevada Brewing, Click Here.

Our founder, Ken Grossman, made a habit of chasing curiosity. His early years of backyard tinkering and covert science projects set the stage for the ultimate discovery: homebrewing.
 
Fascinated by the alchemy of fermentation, Ken opened The Home Brew Shop in Chico, slowly playing with more hop-forward flavors at a time when American beer wasn’t known for taking chances.  


When he finally started a brewery, Ken scoured salvage yards and defunct dairies to find the tanks, pipes, and valves he needed to hand-build Sierra Nevada’s original brewhouse.
 
On November 15, 1980, he put his first batch of craft beer to the test. That heady stout was a 13-hour labor of love, and after one sip, he knew he had a keeper. The Pale Ale that followed sparked a true craft beer revolution. The adventure’s never stopped, and our curiosity’s still brewing.

We brew and do business like the planet’s future depends on it. We’re committed to operating sustainably, from slashing our environmental impact and producing alternative energy to farming onsite with regenerative agriculture.

Visit
Mills River, NC100 Sierra Nevada Way, Mills River, NC 287321 (828) 681-5300
Chico, CA1075 East 20th Street, Chico, CA 959281 (530) 893-3520

Inspired by frequent trips to the Sierra Nevada Mountain range, Ken Grossman founded Sierra Nevada Brewing Co. in 1980 and it remains family-owned and operated. Highly regarded for using only the finest quality ingredients, Sierra Nevada has set the standard for craft brewers worldwide with innovations in the brewhouse and in its sustainability efforts. The pioneering spirit that launched Sierra Nevada now spans both coasts with breweries in Chico, California and Mills River, North Carolina. Sierra Nevada is famous for its extensive line of beers including Pale Ale, Hazy Little Thing®, Torpedo® and a host of seasonal, specialty and limited release beers. Learn more at www.sierranevada.com.

Sierra Nevada Brewing Co. is a craft brewery in Chico, California that was founded in 1980 by Ken Grossman and Paul Camusi. It’s the longest-running craft startup in the United States.

Features
Known for: Sierra Nevada Pale Ale, which is the best-selling craft beer in the country
Other beers: Bigfoot, Celebration Ale, and Resilience Butte County Proud IPA
Brewing techniques: Uses premium ingredients and time-honored brewing techniques
Environmental initiatives: Pioneering new environmental initiatives

History
The original brewhouse was hand-built by Grossman
Grossman found tanks, pipes, and valves for the brewery at salvage yards and defunct dairies.

The name comes from Grossman’s love of hiking in the Sierra Nevada mountains.

Sierra Nevada Brewing Co. is a highly influential and popular craft brewery in the United States, founded in 1979 by Ken Grossman and Paul Camusi. They are known for their quality, integrity, and commitment to sustainability. Sierra Nevada is a family business, with Ken Grossman still involved in the brewery’s operations. They have a flagship beer, Sierra Nevada Pale Ale, which is a top-selling craft brand.

Founding and Early Years:

Sierra Nevada started as a homebrewing passion for Ken Grossman, who eventually opened a homebrew shop and then founded the brewery. He hand-built his first brewhouse, utilizing salvaged equipment.

Growth and Expansion:The brewery grew rapidly, expanding its production and opening a second location in Mills River, North Carolina in 2014.

Focus on Quality and Sustainability:

Sierra Nevada emphasizes quality in its brewing process, using premium ingredients and time-honored techniques. They are also known for their commitment to sustainability, having earned the “Green Business of the Year” award from the EPA.

Key Products: Besides their flagship Pale Ale, Sierra Nevada produces a wide range of beers, including Torpedo Extra IPA, Kellerweis, and various seasonal and limited-release brews.

Impact and Influence:Sierra Nevada is considered one of the earliest and most influential American craft breweries, playing a significant role in the craft beer movement.

Community and Philanthropy:Sierra Nevada is involved in community outreach and has partnerships with organizations like the National Park Foundation.

Visit and Experience:Sierra Nevada has a taproom and restaurant in Chico, California, where visitors can sample their beers and enjoy farm-to-table fare. They also have a live music venue and offer brewery tours.


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Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

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