New On Tap @ Bullfrog Brewery

MyBeer Buzz Story by: MyBeer Buzz
Published: October 8, 2009

From Terry:

New on tap @ the Bullfrog…..DOUBLE COFFEE STOUT. A burly stout with 12 pounds of freshly roasted, fair trade, organic Fonseca coffee (dark espresso roast) added directly to the serving tank and cold extracted for 2 days. The result….INSANITY, oh, and a rich dark ale with an oh so smooth coffee flavor and zing!

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