Le Trou Du Diable – L’ours Barrel-Aged Rye Ale
Story by:
MyBeer Buzz
Published: August 21, 2015
| Updated: April 9, 2025
Here’s an interesting new bottle coming from Le Trou Du Diable in Quebec, Canada. This is L’ours and it is a barrel-aged rye ale that is an evolving concept. Each blend will be unique with the dominant flavors being sour or bitter or fruity. The beer will always be a blend of 20% sour rye ale aged for 2 years in Banyuls wine barrels and 80% a fresh saison. This version is packaged in 28.4oz bottles and the beer hits 6%-AbV.
.
Comments 0
No Readers' Pick yet.