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First low-calorie, low-carb offering from award-winning coastal brewery centers on popular IPA style, available throughout the Pacific Northwest PACIFIC CITY, Ore. (Oct. 15, 2026) — Pelican Brewing Company is wading into the light beer category by tackling a high-stakes beer style in the Pacific Northwest: IPA. The new Pelican Lite IPA, a full-flavored, low-carb and low-calorie brew for beer lovers, is crafted specially for the region’s active lifestyle. With three grams of carbs and 122 calories in one 12-ounce serving, this is a feel-good IPA that doesn’t sacrifice flavor. Featuring notes of crisp citrus and pine, with a clean, dry finish and vibrant hop character, Pelican Lite IPA is flavorful without being filling. With just a fraction of the carbs and roughly half the calories of traditional IPAs, Pelican Lite IPA could be expected to be light on taste and drinkability. However, the brew’s ABV of 5.4%, an anomaly in the light beer category, gives the beverage its body and allows it to stand up well on its own or paired with a meal. As Pelican celebrates 30 years in business, this new release proves the brewery’s passion for craft innovation continues to define the brand and shows no signs of slowing down. IPAs have consistently been a favorite style among the Pacific Northwest’s discerning craft brew drinkers, and formulating a recipe for a light version that would live up to PNW expectations could have a been a daunting process for some. Pelican, however, embraced the journey and experimented with several variations until finding the right recipe. “We set out to craft a light beer that would hit all the marks of a traditional IPA, from the first sip to the last,” said Darron Welch, Pelican’s Founding Brewmaster. “Cutting carbs and calories didn’t mean we had to scale back on the flavor experience, and as a result, beer lovers now have a wider choice in how to cap off their latest Pacific Northwest adventure.” Pelican Lite IPA is brewed and packaged in Pelican’s Tillamook production brewery and is available in six-packs, 12-ounce cans, 50-liter kegs and 1/6 barrels at all Pelican Brewing locations and select retailers throughout Oregon, Washington, Idaho and Northern California. The new low-cal, low-carb IPA is already hitting store shelves. Find a local retailer by visiting pelicanbrewing.com/beer-finder/. Light versions of other Pelican favorites will join the lineup in 2027. About Pelican Brewing Company Born at the beach in 1996, Pelican Brewing Company is celebrating 30 years as Oregon’s only beachfront brewpub and one of the state’s most-decorated breweries (450+ awards). Playful but not frivolous, Pelican brews with purpose, passion and deep respect for the craft. The brewery operates coastal restaurants in Pacific City, Cannon Beach, Siletz Bay, Rockaway and Yachats; a production facility and taproom in Tillamook. Pelican beers can be found at Pelican locations and in stores across Oregon, Washington, Idaho and Northern California. Learn more on the Pelican Brewing website or Instagram.
Pelican Lite IPA, a New Take on a Favorite Style
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Home / Beer News / Beer Press Releases / Indeed Brewing To Double Capacity in 2013

Indeed Brewing To Double Capacity in 2013

Indeed Brewing To Double Capacity in 2013
MyBeer Buzz Story by: MyBeer Buzz
Published: February 11, 2013 | Updated: July 1, 2025
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From Indeed Brewing:

Minneapolis, MN – Indeed Brewing Company announces plans to double its production capacity in response to the overwhelming demand for its locally crafted beer. The expansion, a $250,000 investment, includes additional cellar tanks, production equipment, and the hiring of additional employees at its existing 13,000 square-foot facility in NE Minneapolis.

Indeed Brewing will increase its annual production capacity from 3,200 BBL’s to 6,400 BBL’s only six months after opening the doors of its highly acclaimed taproom, and beginning distribution of its beer to local bars, restaurants, and liquor stores. The largest startup craft brewery in the history of the state, Indeed Brewing has created nearly one dozen jobs, attracted more than 10,000 visitors to its taproom, and produced a lineup of beers that have been positively reviewed by consumers.

“By adding tanks on an aggressive schedule we hope to stay slightly ahead of demand which should help ensure the high quality and consistency of our beers while giving us some room to experiment with interesting ingredients and styles of beer,” said Tom Whisenand, Co-Founder.

“This is really a dream come true for all of us, it seems like just yesterday we were sitting around the kitchen table discussing our business plan and now we are doubling capacity… hopefully sleep will come after that,” said Whisenand.

Indeed beer is available on draft in its taproom, and approximately 100 bars/restaurants. Its two flagship beers Day Tripper Pale Ale and Midnight Ryder American Black Ale are available in 12-oz. can six-packs in approximately 70 retail stores found throughout the Minneapolis and St. Paul area. And with the return of it summer seasonal, Shenanigans Summer Ale, we will introduce this beer to our can line-up in 12-oz. six and twelve-packs.

“Our growth and distribution strategy has been and will continue to be one that is strong near the brewery’s vicinity, and simultaneously creating awareness to new consumers throughout the entire Twin Cities metro,” said Nathan Berndt, Co-Founder.

“This expansion will allow us to put cans of beer in more hands just in time for summer activities, which Minnesotans really take pride in…fishing on a lake, backyard BBQs, or after nice hike or bike ride,” said Berndt.
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