Catawba Brewing Previews St. Patrick’s Day Celebration with Pies & Pints Beer Dinner and Small Batch Irish Red Ale Release

Catawba is now pouring a Small Batch Irish Red Ale (5.6 percent ABV) at all locations. Lightly kilned Crystal and Munich malts are responsible for the beer’s deep amber color and defining character – with flavor notes of caramel, toffee, and bread crust. This is the first of two consecutive Irish-style beers the brewery will release leading up to St. Patrick’s Day.
Irish Red Ale is Passport Beer #10 in Catawba’s 2018 Small Batch rewards program. Brewed in their Asheville South Slope brewhouse, the beer is available exclusively in Catawba’s four tasting rooms.
About Catawba Brewing Company:
Founded in 1999 by the Pyatt family, natives of Western North Carolina, Catawba Brewing operates a main production facility in downtown Morganton, NC at 212 S. Green St32 Banks Ave63 Brook St933 Louise Ave. Catawba beers can be found in NC, SC, TN, AL, GA, and coming soon to VA. Find us atwww.catawbabrewing.com



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