Bruery Terreux Adding Rum Barrel Tart Of Darkness & Rhone Blanc
This morning we get a peek at two new big bottles coming from Bruery Terreux in Placentia, CA. Rum Barrel-Aged Tart Of Darkness is a sour stout aged for 1-year in Black Tuesday barrels followed by Rum barrels (9.7%-AbV) and Rhone Blanc is an imperial sour blonde ale with Roussanne and Viognier grapes aged in wine barrels (12.5%-AbV). These are both 750ml bottles and stay tuned for more info.



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