Monday Night Adding Chef Series: Ford Fry Salt & Pepper Pilsner / Good Times / Breakfast Anti Meridiem
Today I have a new canned lager coming soon from Monday Night Brewing in Atlanta, GA.
This is Chef Series: Ford Fry and it will be a salt & pepper pilsner that will shake in at 4.7%-AbV. This is the 12oz can and stay tuned for release info. I’ve also added in Good Times fall IPA (7.2%-AbV, 16oz cans, 12oz cans for 2025), Breakfast Anti Meridiem imperial brown ale aged in Maple Bourbon barrels with coffee and vanilla (12%-AbV, 16oz cans)

zzubreebym






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