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Home / Beer News / Breweries / 2026 Bell’s Hopslam: Exciting Return of Bell’s Iconic Double IPA

2026 Bell’s Hopslam: Exciting Return of Bell’s Iconic Double IPA

2026 Bell’s Hopslam: Exciting Return of Bell’s Iconic Double IPA
Images Courtesy of Bell's Brewery
Images Courtesy of Bell's Brewery
Bil Corcoran Story by: Bil Corcoran
Published: September 10, 2026
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2026 Bell’s Hopslam Ale Packaging Revealed

Bell’s Brewery is getting ready for another return of one of the most anticipated beers in its lineup, and today we have an early look at the 2026-2027 Bell’s Hopslam Ale cans. Coming from Bell’s Brewery in Comstock, Michigan, the new packaging keeps the familiar Hopslam Ale identity almost entirely intact, giving fans a recognizable look at what is coming for the next Hopslam season.

The beer remains the powerhouse that Hopslam fans know, with the label confirming 10% ABV and identifying Hopslam as a Double IPA. The 2026-2027 Hopslam packaging also continues to use the familiar 12-ounce can format, making this more of a yearly packaging refresh than a major visual redesign.

For longtime Bell’s beer fans, however, there is something important about seeing a new Hopslam can. Hopslam Ale has become one of the brewery’s signature seasonal releases, and the first Hopslam was brewed at Bell’s Comstock brewery in 2004.

The new cans feature the familiar Hopslam name prominently across the center of the package, surrounded by the distinctive hop character artwork and Bell’s branding. The top of the package prominently states “BREWED WITH HONEY,” while the bottom identifies the beer as a DOUBLE IPA.

Label Text 2026 Bell’s Hopslam:

BELL’S HOPSLAM ALE
DOUBLE IPA
BREWED WITH HONEY
10% ALC. BY VOL.
12 FL OZ / 355 mL
BREWED AND CANNED BY BELL’S BREWERY, COMSTOCK, MI
Double India Pale Ale Brewed with Honey
Alc. 10.0% by vol.
See bottom for Enjoy By date

2026 Bell’s Hopslam Stays at 10% ABV

The biggest piece of information on the new Hopslam packaging is also one of the least surprising: Bell’s Hopslam remains a 10% ABV Double IPA.

That consistency is important for Hopslam fans. While Bell’s has increasingly experimented with variations on the Hopslam name, including Tropical Hopslam and Citrus Hopslam, the original Hopslam continues to occupy its own place in the Bell’s lineup.

Earlier this year, Bell’s introduced Citrus Hopslam, a 10% ABV Double IPA brewed with Citra and Nectaron hops and packaged in 16-ounce cans. The original Hopslam, meanwhile, continues to stand apart with its traditional identity and familiar packaging.

Bell’s has also been expanding the broader Hearted family with beers such as SMaSH Hearted IPA and Cold Hearted IPA, but Hopslam remains one of the brewery’s most recognizable high-impact beers.

Familiar 12-Ounce Hopslam Cans Return

The 2026 Bell’s Hopslam cans remain 12 ounces, or 355 mL, according to the packaging shown here. There is no major package-size change to report at this point.

Visually, the 2026-2027 Hopslam can continues the recognizable green-and-yellow presentation, with the large Hopslam lettering, Bell’s branding, stylized hop artwork and radiating background design remaining instantly recognizable.

For a beer with such a dedicated following, keeping the familiar Hopslam can design makes sense. Fans looking for the next release should be able to spot the Bell’s Hopslam 10% Double IPA quickly when it begins appearing on shelves.

At this point, the specific 2026 Bell’s Hopslam release date and distribution details have not been announced. Based on the packaging preview, however, it is time for Hopslam fans to start watching for additional information from Bell’s.

Stay tuned for the official 2026 Bell’s Hopslam release details, including release timing, availability and distribution information.

Related Bell’s Brewery coverage on MyBeerBuzz.com:
Hopslam has long been one of the Bell’s beers we follow closely, and MyBeerBuzz recently covered the brewery’s Citrus Hopslam 10% ABV Double IPA, while earlier coverage looked at Tropical Hopslam. You can also check out our recent coverage of Bell’s Co-Hearted IPA with Allagash, SMaSH Hearted IPA and Cold Hearted IPA’s move to 19.2-ounce cans for more Bell’s Brewery news, new beer releases and packaging updates.


About Bell’s Brewery:

To see all posts about Bell’s Brewery, Click Here.

Bell’s Brewery is one of the most recognizable names in American craft beer, with roots dating back to 1985 in Kalamazoo, Michigan, when founder Larry Bell began turning his passion for homebrewing into a commercial brewery. Bell’s story started on a remarkably small scale, with Larry brewing beer in a 15-gallon soup pot before the brewery grew into one of the country’s most influential craft breweries.

Bell’s history is built around innovation, experimentation and a commitment to flavorful craft beer. The brewery’s portfolio includes iconic beers such as Two Hearted IPA, Oberon Ale and Hopslam Ale, along with a growing collection of seasonal, specialty and limited-release beers.

Hopslam has a particularly important place in Bell’s history. The brewery records the first Hopslam Ale as being brewed in 2004, adding the Double IPA to a portfolio that already included many of the beers that helped establish Bell’s reputation.

The brewery’s modern production center is located in Comstock, Michigan, just east of Kalamazoo. Bell’s purchased five acres in Comstock Township in 2001, began brewing at the new facility in 2002 and officially opened the Comstock brewery in 2003. The facility has subsequently undergone numerous expansions as Bell’s production and distribution have grown.

Today, Bell’s says it brews more than 20 beers for distribution from its Comstock brewery, while continuing to produce small-batch beers associated with the Eccentric Café in Kalamazoo. The brewery distributes its beer throughout the United States and maintains its historic connection to Kalamazoo through its original location and Eccentric Café.

Bell’s is also known for its Hearted IPA family, which has expanded well beyond the original Two Hearted IPA. Recent examples include Hazy Hearted, Big Hearted, Light Hearted, Change of Heart, SMaSH Hearted and Cold Hearted. MyBeerBuzz has followed that evolution closely, including recent Bell’s packaging and new-beer announcements.

The brewery’s approach to brewing also extends to experimentation with hops, fermentation, ingredients and packaging. The recent Citrus Hopslam release demonstrates how Bell’s can take a familiar beer name and explore it through a modern hop profile, while the original Hopslam continues to maintain its distinctive identity. Bell’s currently describes Citrus Hopslam as a 10% ABV Double IPA brewed with Citra and Nectaron hops.

The 2026-2027 Bell’s Hopslam Ale is therefore an especially interesting return. While the packaging remains familiar, the beer retains the specifications that have helped make Hopslam such a recognizable Bell’s release: 10% ABV, Double IPA, brewed with honey and packaged in 12-ounce cans.

For Bell’s Brewery fans and Hopslam collectors, this early look at the 2026-2027 packaging is another sign that one of Michigan’s most famous Double IPAs is preparing for another season. Release timing and availability remain to be announced, but the new cans make one thing clear: Hopslam is coming back, and the original 10% ABV Double IPA remains very much intact.


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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