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Home / Beer / Breweries / Stable 12 Brewing Adding Cerveza Negra Cans

Stable 12 Brewing Adding Cerveza Negra Cans

Stable 12 Brewing Adding Cerveza Negra Cans
Images Courtesy of Stable 12 Brewing
Images Courtesy of Stable 12 Brewing
Bil Corcoran Story by: Bil Corcoran
Published: November 6, 2025 | Updated: November 3, 2025
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This morning, I have a new lager coming to cans from Stable 12 Brewing in Phoenixville, Pennsylvania. This is Cerveza Negra, and it will be a Mexican-style dark lager that will hit a sessionable 4.7%-AbV. The beer will be packaged in 12-oz cans, and stay tuned for release details.

zzubreebym


About Stable 12 Brewing:

Stable 12 Brewing Company
 is an independent microbrewery and pub located in the heart of Phoenixville, Pennsylvania. It serves a variety of craft beers brewed on-site, along with a food menu that includes house-made bar bites, BBQ, and burgers. 

Key Details
Location: 368 Bridge St, Phoenixville, PA.
Offerings: A diverse selection of craft beers, including IPAs, stouts, and lagers, in addition to wine, cocktails, and hard liquor. The food menu features comfort food items made fresh in-house, such as smoked meats and specialty burgers.
Atmosphere: The atmosphere is casual and festive, often featuring live performances, trivia nights, and gameday specials for local sports teams.
Amenities: Stable 12 offers dine-in, takeout, and outdoor seating options. It is also wheelchair accessible. They also have a dog menu for patrons in the beer garden.
Founding and History: The brewery was founded by three best friends who developed a passion for homebrewing after college. One of the owners, Richard Wolf, grew up on an equestrian farm, which inspired the brewery’s name. 
Stable 12 is known for its community focus, regularly hosting events like dine-and-donate fundraisers for local groups. 


From Barn to Brewery
THE STORY OF STABLE 12 BREWING COMPANY
Stable 12 Brewing Company has a modest beginning, with three best friends deciding to adopt a new hobby after college, focusing on something they all love: beer. Quickly outgrowing the kitchen they started in, they commandeered a vacant barn at the family horse farm on which they grew up and began brewing there. It was from this barn that Stable 12 Brewing Company was born and first opened its doors in May 2015.


Fast forward to today, Stable 12 is now a destination for craft beer lovers in our beloved town of Phoenixville, Pennsylvania. The ambiance is casual, familiar, and inviting. With 10 rotating taps, our beer is top quality while also offering a variety of styles. To ensure inclusivity, we offer other delicious libations such as wine, hard cider, and hard seltzer made by other local PA businesses. As we have grown throughout the years, we’ve gained a reputation for not only delicious beer, but for food as well! With a fully loaded kitchen and fresh food prepped every day, we are sure there is something for everyone to enjoy at Stable 12.

the stable 12 team
One of the two owners of Stable 12, Richard Wolf grew up on his family farm, Saddlebrook Equestrian Center, in the little town of Skippack, Pennsylvania. After graduating high school he attended Pennsylvania State University where he received a degree in Hotel, Restaurant, and Institutional Management.

While at Penn State, Richard was part of the Equestrian Team and a member of Pi Lambda Phi fraternity. After graduation Richard went home and quickly developed a passion for brewing beer, and this passion evolved into what is now known as Stable 12 Brewing Company. Rick, as he’s known to most of the regulars, looks forward to continuing to brew beer with longtime friends and bringing some awesome, local brews to Phoenixville and beyond. Photo credit: Seymour Digital Imaging
Richard WolfCEO


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Cans#Lager#New Beer#Pennsylvania#Sessionable
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