Lebanon Valley College To Hold “Chemistry Of Beer Course”
Story by:
MyBeer Buzz
Published: June 30, 2014
| Updated: April 9, 2025
From Lebanon Daily News:
The college will host a one-day enrichment course titled “The Chemistry of Beer” in August.
The course will examine the chemical transformations that take place during the beer-brewing process and how different compounds produced during the process give beers their flavor profiles, said Megan Potteiger, the course’s facilitator.
Potteiger, who is director of LVC’s Center for Excellence in Teaching and Learning/Educational Technology, has a master’s degree in organic chemistry from the University of Pennsylvania and teaches general chemistry course at LVC. She is also a fan of craft beer, and she and her husband, Dustin, have been homebrewers for about three years.
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