Burley Oak Brewing – Sour Trip Berliner Weisse, Sorry Chicky Dry-Hopped Sour & Secret Sauce DIPA (Cans!)

Here’s a new big bottle coming from Berlin Maryland’s Burley Oak Brewing Co.  This is Sour Trip and it is a Berliner Style Weisse Ale that uses Champagne yeast.  How could a brewery in Berlin NOT make a Berliner Weisse?…so they did.  This beer uses 50% local wheat and lactobacillus and it will be packaged in 25.36oz bottles.  Stay tuned for release details.   As a bonus (26 Mar 2015) we also have Sorry Chicky.  This Dry-hopped sour ale will be packaged in 12oz cans and it will hit 4.4%-AbV.  We also have Secret Sauce DIPA (7.7%-AbV).