2 Towns Cider – Cherried Away Cider Returns

Oregon’s 2 Towns spring seasonal Cherried Away will return. Made with fresh-pressed 100 percent Northwest apples, sour Montmorency cherries and whole hibiscus blossoms. 150 pounds of hibiscus are used per batch, this 6% ABV cider is the perfect drink to pair with chevre and spring veggie tarts and spring sun.

“Spring is filled with flowers, and sunshine that alternates with bursts of rain showers,” said Dave Takush, head cidermaker for 2 Towns Ciderhouse. “This is the spirit we chose to instill in Cherried Away—high floral notes, bright fruitiness and sour tartness.”

Cherried Away will be available to distributor partners in Oregon, Washington, California, Hawaii, Alaska, Idaho, Nevada, Minnesota and Chicago in 500 ml bottles, ⅙ BBL & ½ BBL kegs. Select Chains and bottle shops will carry Cherried Away in bottles.