Two Beers Brewing 9th Anniversary Releases Coming 11/5
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MyBeer Buzz
From Two Beers brewing:
SEATTLE , WA 27 Oct, 2016 – On Saturday, November 5, Two Beers Brewing invites craft beer lovers to join them as they raise a glass to nine exciting years of brewing! Celebrating their anniversary from 1-7pm at their SoDo tasting room – known as The Woods – the team at Two Beers Brewing has dug into the cellar and opened the barrels for a tap lineup you won’t want to miss. In addition, Two Beers Brewing’s winter seasonals – Jive Espresso Stout and the new Tipsy Toboggan Winter Ale – will make their debut on tap and on the shelves.
“I’m proud and amazed by how far our brewery has come in nine years,” said Joel VandenBrink, founder of Two Beers Brewing Co. “To look back at the 170 square feet we started in and how much we’ve grown as a team is inspiring. We’ll continue to push the boundaries as we enter into our tenth year and I can’t wait to see what the future holds.”
With 18 taps and two casks, Two Beers Brewing’s ninth anniversary tap list has something for everyone. Offering everything from tried and true year round brews to verticals of the brewery’s popular Alta Series – including retired beers pulled from the cellar such as Ascension 2013, High Divide 2013 and more – the growing brewery is pulling out all the stops. Special anniversary-only taps include:
Infusions:
Mango Spruce Wonderland Trail IPA
Meyer Lemon Lavender Day Hike Summer Ale
Peach Raspberry Crooked Belgian Wit
Moroccan Mint SoDo Brown
Coffeehang (Coffee Infused Overhang Bourbon Stout)
Cloverhang (Clove Infused Overhang Bourbon Stout)
Casks:
Bourbon Cherry Jive Espresso Stout
Pineapple Jalapeño EVO IPA
Limited release:
Oude “Boston” Bruin
Barrel Aged Choc Lab
Jive Espresso Stout and Tipsy Toboggan from Two Beers Brewing. (image courtesy of Two Beers)
In addition to an awesome lineup of limited edition taps, Two Beers Brewing welcomes back fan favorite Jive Espresso Stout. Jive Espresso Stout, available on nitro draft and in 22-ounce bottles, is a chocolaty espresso milk stout featuring locally roasted direct-trade espresso from Fulcrum Coffee. Combine with flavorful oatmeal malt, this full-bodied beer, offering 7.5% ABV and 45 IBUs, features layers of flavor with just a hint of espresso lingering on the palette.
Tipsy Toboggan also joins the fun as Two Beers Brewing’s newest brew, available on draft and in six packs of 12-ounce cans. A dark and toasty warming winter ale, Tipsy Toboggan offers notes of chocolate, date, plum and orange with a dash of hops. The deep dark color and full flavored finish pair perfectly with winter nights, outdoor adventures and holiday celebrations, coming in at 6.8% ABV and 62 IBUs.
Select ciders from Seattle Cider Company will also be on tap, with a special anniversary menu available for purchase from Bread and Circuses. For more information about the upcoming anniversary party, be sure to follow Two Beers Brewing on Facebook, Twitter and Instagram (@twobeersbrewing), or visit www.twobeersbrewery.com.
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