New Belgium Adding Belgian Reserve Winter Quadrupel

This morning brings an exciting new big beer from New Belgium Brewing Company, proudly brewed in Fort Collins, Colorado and Asheville, North Carolina. The brewery’s latest addition to its celebrated Belgian Reserve series is the Winter Quadrupel, a Belgian‑style ale inspired by centuries of Old World brewing tradition. This rich, complex beer showcases the craftsmanship and patience that define New Belgium’s approach to Belgian‑inspired brewing.

The Winter Quadrupel pours deep amber to mahogany, offering layers of dark fruit, caramel, and subtle spice that evoke long, cozy evenings and fireside gatherings. Fermented with classic Belgian Abbey yeast, this beer develops a lush, warming character that balances sweetness with depth, creating a profile that’s both indulgent and refined. At 9.7% ABV, it’s a bold, contemplative ale designed for sipping and savoring, a beer that rewards slow enjoyment and reveals new nuances with each taste.

According to the label, this Quadrupel is “rich, complex, and unhurried by design,” a fitting description for a beer that honors the centuries‑old Belgian tradition of strong, malt‑forward ales. Expect notes of fig, raisin, toffee, and spice, supported by a smooth, full body and a lingering, warming finish. The beer will be packaged in 12‑oz bottles, joining the Belgian Reserve lineup alongside other classics that celebrate New Belgium’s deep respect for Belgian brewing heritage.

Stay tuned for release details, tasting notes, and distribution updates as New Belgium prepares to roll out this winter seasonal across its markets. For fans of Belgian‑style ales, this release promises to be one of the most anticipated cold‑weather beers of the year.

Label Text New Belgium Winter Quad:

“LAYERS OF DARK FRUIT, CARAMEL, AND SUBTLE SPICE FOR THE KIND OF DEPTH THAT BELONGS TO LONG EVENINGS. FERMENTED WITH CLASSIC BELGIAN ABBEY YEAST, OUR WINTER QUADRUPEL IS RICH, COMPLEX AND UNHURRIED BY DESIGN.”

About New Belgium Brewing:

Founded in 1991 in Fort Collins, Colorado, New Belgium Brewing Company stands as one of America’s most influential craft breweries — a pioneer that helped define the modern craft beer movement. What began as a small, visionary operation inspired by a cycling trip through Belgium has evolved into a nationally recognized leader in brewing innovation, sustainability, and community stewardship. The brewery’s founders, Jeff Lebesch and Kim Jordan, brought home not only a love for Belgian beer but also a philosophy of craftsmanship, balance, and environmental responsibility that continues to shape every New Belgium release.

Over the decades, New Belgium has built a reputation for brewing excellence and creativity, producing beers that blend traditional European techniques with bold American character. Its flagship Fat Tire Amber Ale remains one of the most iconic craft beers in the United States, while the Voodoo Ranger IPA series has become a powerhouse of hop‑forward innovation. The brewery’s Belgian Reserve series, including the new Winter Quadrupel, showcases its deep respect for Belgian brewing heritage — emphasizing complex yeast character, layered malt profiles, and patient fermentation.

New Belgium operates two state‑of‑the‑art breweries: its original home in Fort Collins, Colorado, and its East Coast facility in Asheville, North Carolina. Both locations reflect the company’s commitment to sustainability, featuring advanced energy‑efficient systems, water conservation programs, and waste‑reduction initiatives. The brewery is proudly employee‑owned, fostering a culture of collaboration, creativity, and shared purpose that directly translates into the quality of its beer.

Beyond brewing, New Belgium is known for its environmental leadership and social responsibility. The company has achieved carbon neutrality, supports renewable energy projects, and invests in local communities through charitable partnerships and advocacy for environmental causes. Its dedication to ethical business practices has earned it recognition as a Certified B Corporation, underscoring its commitment to people, planet, and profit in equal measure.

Today, New Belgium continues to push boundaries while honoring its roots. From Belgian‑inspired ales and hop‑driven IPAs to barrel‑aged sours and seasonal specialties, every beer reflects the brewery’s guiding principles: craftsmanship, sustainability, and joy in discovery. Whether enjoyed in Fort Collins, Asheville, or anywhere craft beer is celebrated, New Belgium’s creations embody the spirit of innovation and authenticity that helped shape American craft brewing into what it is today.

zzubreebym