This morning brings exciting news for fans of non-alcoholic craft beer, NA beer releases, and refreshing summer beverages, Leinenkugel’s Summer Shandy Non-Alcoholic Beer is officially on the horizon. Straight out of Chippewa Falls, Wisconsin, the iconic Leinenkugel’s Brewery is expanding its lineup with a non-alcoholic version of its wildly popular Summer Shandy, tapping into one of the fastest-growing segments in the beer industry.

What Is Leinenkugel’s Non-Alcoholic Summer Shandy?

The new Leinenkugel’s Non-Alcoholic Summer Shandy is poised to deliver everything drinkers love about the original, bright citrus flavor, crisp wheat beer character, and refreshing drinkability, but with an alcohol content of less than 0.5% ABV, making it a legal non-alcoholic beer option in most markets.

This release is particularly important as non-alcoholic shandy-style beers remain relatively rare compared to lagers, IPAs, and pilsners in the NA category. By introducing an NA version of its flagship seasonal, Leinenkugel’s is positioning itself at the intersection of:

• Craft beer innovation
• Low-alcohol and non-alcoholic trends
• Summer seasonal beer demand

Packaging and Format

The Leinenkugel’s NA Summer Shandy will be packaged in 12-ounce cans, making it perfect for:

• Backyard barbecues
• Summer parties and gatherings
• Beach trips and outdoor events
• Everyday casual drinking without alcohol

Portable and convenient, this format aligns with the growing demand for ready-to-drink non-alcoholic beer options that don’t compromise flavor or experience.

Why This NA Beer Release Matters

The launch of Leinenkugel’s Non-Alcoholic Summer Shandy reflects several major trends dominating the beer industry in 2026:

1. Growth of Non-Alcoholic Beer

The non-alcoholic beer market continues to surge as consumers look for:

• Health-conscious alternatives
• Lower-calorie beverages
• Functional drinking options
• Social drinking without alcohol

Search terms like “best non-alcoholic beer,” “NA craft beer,” and “low ABV beer options” are experiencing rapid growth, and this release directly targets those audiences.

2. Legacy Brewers Entering the NA Space

Leinenkugel’s, a heritage brewery with deep roots in American craft brewing, entering the NA category adds credibility and mainstream appeal to non-alcoholic beer innovations.

3. Flavor-Driven NA Beers

Unlike traditional NA offerings that focus on classic styles, this release taps into fruit-forward, citrus-infused beer profiles, making it a standout in the non-alcoholic flavored beer segment.

What to Expect From the Flavor Profile

If the NA version stays true to the original Summer Shandy, drinkers can expect:

• Bright lemon citrus notes
• Light, crisp wheat beer base
• Subtle sweetness balanced by refreshing acidity
• Extremely sessionable, easy-drinking character

This positions it as a top contender for:

• Best non-alcoholic summer beer
• Best NA shandy-style beer
• Refreshing NA beer alternatives to cocktails

Release Date & Availability

At the time of writing, official release details for Leinenkugel’s Non-Alcoholic Summer Shandy have not yet been announced, but anticipation is already building among:

• Craft beer enthusiasts
• NA beer drinkers
• Summer seasonal beer fans

Stay tuned for updates on release dates, distribution areas, and availability in stores and online retailers.

Final Thoughts

The launch of Leinenkugel’s NA Summer Shandy is shaping up to be one of the most exciting non-alcoholic beer releases of the year. By combining a beloved summer seasonal beer with the rapidly expanding alcohol-free beer movement, this product has the potential to become a major player in the NA space.

Whether you’re cutting back on alcohol, exploring non-alcoholic craft beer options, or simply looking for a refreshing summer drink without the buzz, this is definitely one to watch.

Label Text Leinenkugel’s Non-Alcholic Summer Shandy:

“Our non-alcoholic version of our beloved Summer Shandy, a traditional weiss brew with refreshing natural lemonade flavor. This <0.5% ABV, 88-calorie non-alcoholic brew brings bright and crisp, easy-drinking refreshment made for sun-soaked afternoons and easygoing plans. Our doors are always open at the Leinie Lodge, so please come visit. The Leinenkugel Family”

About Leinenkugel’s:

EVERY BEER HAS A STORY. OURS IS JUST A LITTLE LONGER.

In May 1867, the Leinenkugel family brewery was founded in Chippewa Falls, Wisconsin by Jacob Leinenkugel. He was a family man driven by an iron work ethic, and he knew that his German family heritage would play an integral part of his brewery’s success. Today, sixth generation family members are involved in the company, helping to bring the same family-inspired recipes that Jacob poured his heart and soul into to consumers across the country. Over the years, our family has grown and so has our brewery, but our history and heritage remain at the forefront. Take a step back in time and discover our flavorful history…

Our home

The story of Chippewa Falls is every-changing, just like the waters of the Chippewa River and Big Eddy Springs. But water isn’t the only thing that flows in Chippewa Falls. Our beer has been filling steins there since it became home to the Jacob Leinenkugel Brewing Company in 1867. Our hometown was once the site of the world’s largest lumber mill. The hard-working, thirsty lumberjacks made great customers for Jacob and his business partner, John Miller. The rest, as they say, is history.

BACK WHERE IT ALL BEGAN

In 1845 Jacob Leinenkugel has his family immigrated to Wisconsin from Meckenheim, Germany, where Jacob’s father was an innkeeper and brewer himself. Equipped with German brewing knowledge and tradition passed down from his family, Jacob started his brewery in 1867 in the logging town of Chippewa Falls. Its rich soil was perfect for growing hops and grains, and the pure water that ran through the town was a perfect ingredient for crafting beer. The many lumberjacks that lived and worked here quickly became our loyal fans.

PASSING DOWN TRADITION

After Jacob Leinenkugel’s death in 1899, his son-in-law, Henry Casper, served as president. Then, following in his father’s footsteps, Matthias Leinenkugel took over as brewery president in 1907, followed by Jacob’s daughter Susan Leinenkugel Mayer in 1927. Under the guidance of the second generation, Leinenkugel’s growing market blossomed.

WANTED: BREWMASTER

After Prohibition, it was back to business, despite one major problem: our brewery didn’t have a brewmaster. President Raymond Mayer and sales manager William Casper had to act quickly. Breweries were popping up all over, each eager to capture a piece of the wide open market. Using all their resources, Raymond and William found a brewmaster, modernized our brewery, introduced brewery tours, and established new opportunities to grow the business.

WELCOMING MORE STATES

TV and national advertising changed the beer industry. Small breweries had to compete not only
with each other, but with larger companies that began building multiple breweries across the country.
For Leinenkugel’s this meant expanding into new markets and enlisting the help of Wisconsin heroes like Ray Scott, “The Voice of the Packers,” to be a part of advertising campaigns. Our brewery grew as well, with the addition of the Hospitality Center in 1979, a space for Leinie fans to gather and learn about
the beer they loved.

A PROPER INTRODUCTION

Under the guidance of Jake, Dick, and John Leinenkugel our brewery continued to thrive. The brewery was bought by Miller Brewing Company in 1988. This partnership has allowed Leinenkugel’s to share its quality brews with beer lovers all over the country. Leinenkugel’s 10th Street Brewery was added in 1995 to handle the increased demand. In 2003, the Leinie Lodge opened its doors and now has over 350,000 members.

A NEW ERA BEGINS

The sixth generation of Leinenkugel’s, Matt and Katie Leinenkugel, along with Tony Bugher, carry on the Leinenkugel’s legacy by working to get more of our beers to more people in more markets than ever before. From running tastings to demonstrations to working in the brewery, the sixth-generation descendants are building on our family’s tradition that our great-great-great-grandfather began over 155 years ago. We’re making sure our beers continue to satisfy palates everywhere. Even though we’re not all in Chippewa Falls, we’re out here every day helping you Flavor The Moment.

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