Goose Island Announces 1st of 5 Bourbon County Stout Collaborations

We brought you this news a few days ago, and now the first collaboration has been revealed by Goose Island:

Here it is. 1/5 of the Bourbon County Stout Collaboration Series will begin with our pals over at Co-op Sauce. Mike (aka the Sauce Boss) and his crew have crafted a hot sauce made with fermented serrano peppers, watermelon, salt, and vinegar. Oh, and a whole heck of a lot of Bourbon County Northwoods Stout was added to the mix. This delicious sauce will be available in limited quantities on 11/4 at the Co-Op store, 6338 N. Clark from 9am-5pm. Limit two.
Heads up! Announcing next collab tomorrow at 10am.
Tasting Notes from the Sauce Boss himself: Biting medium green heat with juicy caramel notes from the boozy Backwoods blueberries and the piloncillo sugar. #BourbonCountyStout

Bonus: There will be some golden tickets to Prop Day up for grabs at all Collaboration Series events. Stay tuned for more details on that.