Double Mountain Introduces Adeline Blackberry Hard Cider

Introducing Adeline Blackberry Hard Cider: A Refreshing Symphony of Heirloom Apples and Oregon Blackberries

Hey there, cider lovers! Double Mountain Brewery & Cidery is thrilled to introduce you to our newest cider creation, Adeline Blackberry Hard Cider. This cider joins our esteemed reserve cider lineup, which features our Irene Rosé Red Fleshed Cider, Little Spy Pet-Nat Style Cider, Little Martha Old World Perry, and our Iris Ice Cider. 

We’ve taken heirloom apples straight from the lush orchards of the Hood River Valley and co-fermented them with the juiciest Oregon blackberries we could find. The result? A dry blend that’s a burst of ripe blackberry, summer apple, and raspberry sorbet aromas—a taste sensation that will have you coming back for more. It’s a pretty color too.

With 6.5% Alc/vol and just 0.09% residual sugar, Adeline Blackberry Hard Cider is the perfect combo of crisp and refreshing, with the slighest hint of sweetness to keep things interesting. Trust us, you’ll want this in your cooler for those summer BBQs, cozy picnics, and everything in between.

Whether you’re sipping solo or pairing it with your favorite snacks and dishes, Adeline Blackberry Hard Cider will add some serious delight to your gatherings.

Let’s raise a glass to Adeline Blackberry Hard Cider and celebrate the vibrant, juicy flavors of Oregon!

Adeline Blackberry Cider

6.5% Alc/Vol .09% Residual Sugar

Crafted from heirloom apples from Hood River Valley, co-fermented with Oregon Blackberries, this dry blend offers a refreshing symphony of ripe blackberry, summer apple, and raspberry sorbet aromas—a vibrant, complex, and visually stunning experience.

Our beer and cider is available at our Taprooms and throughout the Northwest.