Bell’s Oberon Day Coming 3/25
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MyBeer Buzz
Leap into Oberon Season
Welcome to longer days and warmer weather, folx! Punxsutawney Phil predicted an early spring, and we’re here for it. All the better to leap into Oberon Day. In this month’s newsletter, get deets on our favorite holiday, earn a chance to win a trip to Kalamazoo, psych up for new items in our online store, and more.
Oberon Day is March 25
Our favorite holiday celebrating the start of Oberon season is right around the corner. On Monday, March 25, The Eccentric Cafe will feature live music, crafts, exclusive Oberon Day bevvies (Oberon Shandy Slush anyone!?), and amazing company. Put in your PTO request, break out the shorts and flip flops and come enjoy the best day of the year.
Can’t make it to Kalamazoo? Oberon will be hitting the shelves nationwide on Monday, March 25 so you can celebrate Oberon Day no matter where you are. Keep an eye on our Beerfinder to find out where it’s sold near you.
Kick it With Us in K-Zoo
Win a trip to Kalamazoo, MI, for you and a friend to experience the food and fun at Bell’s Eccentric Café, including a private beer dinner.
Not convinced? With 20+ draught options, a full-service restaurant, a luscious beer garden, a comfortable patio, and a state-of-the-art music venue, Bell’s Eccentric Cafe is the premier Michigan craft beer destination. Our kitchen offers inspired fare made from scratch with locally sourced ingredients to complement our beer. And we want you to join us here!
Online Store is Back with Hot New Items
They say good things are worth the wait and we hope you agree. The Bell’s Online Store is back open for business! And we’ve added some great new items, like Yeti water bottles. And new Oberon merch is hitting soon!
Did you purchase something in December and need to do a return? No worries. We will extend the return policy 60 days from the date of store reopening (April 29) for items purchased in December.
“Most Chefinitely” Makes its Mouthwatering Debut
We’re always brewing up new content here at Bell’s. With that, we’re excited to launch the inaugural episode of “Most Chefinitely,” a series highlighting Chef Kris, Eccentric Cafe’s head chef, taking on fun food challenges that feature Bell’s beers. In this episode, his sous chef provides a box of mystery ingredients and Chef Kris attempts to create two delish dishes.
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