Long Trail Adding Apple Wheat, 2023 Maple & Whiskey Barrel-Aged Stout, 2025 Ski The East, 2024 Riverside Lager, 2024 Green Blaze, 2025 Aprés IPA, Honey Hibiscus Lager, Wet Hop IPA, Night Hike and Pumpkin Ale

It’s been a long time since I posted a new beer from Long Trail in Bridgewater Corners, VT & Windsor, VT.

This is Apple Wheat and it will be a modern American wheat ale brewed with apples. This tribute to the state fruit of Vermont will hit 4.8%-AbV and it will be packaged in 12oz cans & 12oz bottles. Stay tuned for release details. I’ve also added in the latest packaging for Pumpkin Ale (brewed with cinnamon, nutmeg, cloves & pumpkin, 6.7%-AbV, 12oz bottles), Ski The East hazy mountain IPA (6.8%-AbV, 16oz cans), 2024 Riverside Lager (4.8%-AbV, 12oz cans, 16oz cans, 12oz bottles), 2024 Green Blaze (6.5%-AbV, 12oz cans), 2025 Aprés IPA (7%-ABV, 12oz cans), 2025 Honey Hibiscus Lager taproom only 16oz cans (4.5%-AbV), 2025 Ski The East hazy mountain IPA (6.8%-AbV, 16oz cans), 2025 Wet Hop IPA featuring Cascade hops (Limited Edition Taproom Only, 6%-AbV, 16oz cans), 2025 Night Hike black IPA (7%-ABV, 16-oz cans) and 2023 Maple & Whiskey Barrel-Aged Stout aged in WhistlePig maple Whiskey barrels (10%-AbV, 12oz bottles).