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Home / Spirits / Distilleries / The Whiskey Lab Sigillum Port Dundas Distillery 24 Year Single Grain Scotch Whiskey

The Whiskey Lab Sigillum Port Dundas Distillery 24 Year Single Grain Scotch Whiskey

The Whiskey Lab Sigillum Port Dundas Distillery 24 Year Single Grain Scotch Whiskey
Images Courtesy of The Whiskey Lab
Images Courtesy of The Whiskey Lab
Bil Corcoran Story by: Bil Corcoran
Published: December 17, 2025
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The Whiskey Lab Sigillum Port Dundas Distillery 24 Year Single Grain Scotch Whiskey 52.9%-AbV, 700ml bottles.



About The Whiskey Lab:


Journey before destination
Whisky is shaped by time, place, and care. The path a spirit takes from grain water and yeast to cask and bottle is the point. We honor that journey first, then invite you to enjoy the destination (you).

The Whiskey Lab exists to help people find Scotch of real character. We work with independent bottlers who respect the craft, then we tell the truth about what is in the glass and why it matters.
Our value

Honor – We choose honor in every decision, in how we select and price, in how we speak about the liquid, the cask, and the people who made it. It means the story matches the whisky.

What we do
Curate limited releases from respected independent bottlers
Share clear notes, provenance, and cask detail without fluff
Build a community that values character over hype

MEET JAY ROBERTS – Founder & CEO

I’m a former U.S. Navy submarine officer, former physicist, Booth EMBA alum, and lifelong student of Scotch. I started The Whiskey Lab to bring honorable sourcing and clear storytelling back to whisky. If you ever want a recommendation, send a note and I will answer it myself.


WHAT ARE INDEPENDENT BOTTLERS
Independent bottlers are one-of-a-kind people. They take their craft seriously, formulating casks as a labor of love, infusing rich history and Scottish heritage into every recipe. We respect and honor their unparalleled quality by sharing their thoughtful products with a modern, digital community.
From traditional distilleries set in rugged landscapes to the most innovative technology, we’re constantly exploring the evolving world of whiskey.

The Whiskey Lab is built on a vibrant, diverse community of open-minded enthusiasts coming together to share their passion, exchange stories, deepen connections and discover together.
Join us in raising a glass to the moments that matter most, pioneering new paths and savoring every sip.


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #New Spirits#Virginia#Whiskey
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