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Home / Spirits / Distilleries / Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask

Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask

Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask
2025 Big Machine Experimental Series 750ml Bottles
2025 Big Machine Experimental Series 750ml Bottles
Bil Corcoran Story by: Bil Corcoran
Published: August 21, 2025 | Updated: August 22, 2025
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Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask 55%-ABV, 750ml Bottles.


About Big Machine Distillery:


Founding Years
Founded in 2015 by music mogul Scott Borchetta, Big Machine Distillery was born from a passion for crafting high-quality, premium spirits. The journey began in the picturesque countryside of Lynnville, Tennessee, where Borchetta discovered a charming micro-distillery and set out to blend tradition with innovation.

Spirit Powerhouse
Since then, Big Machine Distillery has become a powerhouse in the spirits industry, producing a diverse lineup of award-winning products, including Borchetta Bourbon, Big Machine Vodka, Spiked Coolers, and most recently, the acquisition of Nashville’s #1 hometown vodka – Pickers Vodka.

The Flavor
With a commitment to using locally sourced grains, pure Tennessee limestone-filtered water, and time-honored distillation techniques, Big Machine Distillery continues to raise the bar for handcrafted spirits. Whether it’s bold, full-bodied bourbon or exceptionally smooth vodka, every bottle reflects our dedication to quality, craftsmanship, and innovation.
How It’s Made
At Big Machine Distillery, our award-winning bourbons are crafted with a commitment to quality and tradition.


Each bottle begins with a unique blend of red, white, and blue heirloom corns, locally grown within five miles of our Tennessee distillery and milled on a restored 1950s stone mill.


We use pure Lynnville Creek water and 100% copper pot distillation to create a rich, full-bodied bourbon with exceptional depth. Our high-corn mash bill, perfectly balanced with wheat and malted barley, delivers a smooth yet complex finish.


For our premium vodkas, we take precision to the next level. Our vodka is distilled multiple times through a state-of-the-art column still, ensuring unparalleled purity. It is then carbon-filtered four times and blended with Tennessee limestone-filtered water, resulting in an exceptionally crisp and smooth taste.

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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #New Spirits#Tennessee#Whiskey
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