Reuben’s Brews Releasing American Rye & Proof Of Haze For 13th Anniversary

Exciting anniversary news and beers coming from Reuben’s Brews in Seattle, Washington:

Don’t Miss Our Anniversary Next Weekend


We’re becoming a teenager! In celebration of our 13th anniversary we’ve planned an all-day party at our Ballard Taproom on Saturday, August 9th. We’ll have live music, new and vintage beers on tap, kids activities, a glassware giveaway, and more!

Read More About the Celebration

An Original Returns to Our Taps


In advance of our 13th anniversary party in Ballard, we’re bringing back one of the first five beers we ever brewed: American Rye. Look for this malt-forward but easy-drinking rye beer on tap and in cans at both taprooms this Friday, August 1st.

Learn More About American Rye

A Beer for Bread Lovers


American Rye isn’t the only new beer landing on Friday. We’ve also got a fun new hazy IPA that we brewed in collaboration with Ben’s Bread, a family-run bakery here in Seattle. Find it in Ballard, downtown Seattle, and next week at Grainmaker!

Take a Peek at the Recipe

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About Reuben’s Brews:

Adam and Grace Robbings opened Reuben’s Brews in 2012, after an award-winning homebrewing career, naming the brewery after their first child, Reuben. At their employee-owned family brewery they brew from the glass backwards: designing each beer with intention, unbound by constraints. They know that making that extra effort is worth it. From their everyday favorite beers to innovative new releases, they help you grow your love of beer.

Reuben’s Brews. Beer Unbound. The Reuben’s Taproom (5010 14th Ave NW in Ballard) is open daily 11am-10pm, featuring an expanded outdoor seating area and To-Go Store. They strictly adhere to all current state and local health precautions to keep their customers and team safe.


Reuben’s Brews also has two more tasting room locations in Ballard: The Canning Line (800 NW 46th St.) and The Barrel House (1133 51st St.). Visit reubensbrews.com for details, and follow @reubensbrews on Facebook, Twitter, and Instagram for updates.

Reuben’s Brews is a Seattle-based brewery known for its diverse and innovative beers, family-friendly atmosphere, and taprooms. The brewery was founded by Adam and Grace Robbings in 2012 and named after their son, Reuben. They brew a wide variety of styles, including IPAs, lagers, and saisons, and are known for their balanced and drinkable beers. Reuben’s Brews has several locations, including the Ballard Taproom, a production brewery, and a new Downtown Seattle taproom. The Fremont taproom recently closed in May 2025.