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Woodford Reserve Triple Pot Still Bottled In Bond Kentucky Straight Bourbon Whiskey 375ml Bottle
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Home / Spirits / Distilleries / Woodford Reserve Triple Pot Still Bottled In Bond Kentucky Straight Bourbon Whiskey

Woodford Reserve Triple Pot Still Bottled In Bond Kentucky Straight Bourbon Whiskey

Woodford Reserve Triple Pot Still Bottled In Bond Kentucky Straight Bourbon Whiskey
Images Courtesy of Woodford Reserve
Images Courtesy of Woodford Reserve
Bil Corcoran Story by: Bil Corcoran
Published: April 23, 2026
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Woodford Reserve Triple Pot Still Bottled‑in‑Bond Kentucky Straight Bourbon Whiskey is a bold, historic, and meticulously crafted American whiskey that celebrates traditional distillation methods and strict federal standards. Bottled at 50% ABV (100 proof) and offered in 375ml bottles, this premium Bottled‑in‑Bond bourbon delivers exceptional depth, balance, and authenticity in a perfectly sized format for collectors, enthusiasts, and high‑end gifting.

Distilled and aged in Kentucky, this expression represents Woodford Reserve’s dedication to heritage whiskey production and complex flavor development, making it one of the most distinctive releases in the Woodford Reserve bourbon portfolio.

Bottled‑in‑Bond Authenticity

As a Bottled‑in‑Bond Kentucky Straight Bourbon Whiskey, Woodford Reserve Triple Pot Still meets the strict requirements of the Bottled‑in‑Bond Act of 1897. It is:

  • Distilled in a single season
  • Aged for a minimum of four years
  • Produced at a single distillery
  • Bottled at exactly 100 proof (50% ABV)

These standards ensure purity, consistency, and bold flavor—qualities that elevate this bourbon well above standard releases.

Triple Pot Still Distillation

What truly sets this bourbon apart is its triple pot still distillation process, a rare method in modern American whiskey production. Distilled three times in copper pot stills, this triple pot still bourbon achieves remarkable smoothness while amplifying layered flavor complexity. The result is a Kentucky straight bourbon whiskey that balances richness, structure, and elegance with unmistakable Woodford Reserve character.

Tasting Notes

  • Nose: Sweet corn, toasted oak, baking spices, vanilla bean, and subtle fruit notes
  • Palate: Full‑bodied and robust with caramel, dark honey, nutmeg, clove, toasted grain, and gentle char
  • Finish: Long, warming, and spice‑forward with lingering oak and bourbon sweetness

The 100‑proof strength enhances mouthfeel and flavor intensity while remaining smooth enough for sipping neat or with a splash of water.

Premium Presentation – 375ml Format

Packaged in 375ml bottles, Woodford Reserve Triple Pot Still Bottled‑in‑Bond Bourbon is ideal for:

  • Bourbon collectors and enthusiasts
  • Premium tasting flights
  • Thoughtful, high‑end gifting
  • Exploring bottled‑in‑bond whiskey without a full‑size commitment

The half‑size format makes this expression both accessible and highly collectible.

Why Choose Woodford Reserve Triple Pot Still Bottled‑in‑Bond Bourbon?

✅ Authentic Kentucky straight bourbon whiskey
✅ Bottled‑in‑Bond at 100 proof (50% ABV)
✅ Rare triple pot still distillation
✅ Crafted by Woodford Reserve Distillery
✅ Premium 375ml bottle size
✅ Ideal for collectors, sipping, or gifting

A Standout Bottled‑in‑Bond Bourbon

With its traditional production, elevated proof, and distinctive distillation method, Woodford Reserve Triple Pot Still Bottled‑in‑Bond Kentucky Straight Bourbon Whiskey appeals to fans of classic American whiskey and modern bourbon innovation alike. It is a standout expression that showcases why Woodford Reserve remains a benchmark name in premium bourbon craftsmanship.

Whether enjoyed neat, on the rocks, or as part of a curated tasting, Woodford Reserve Triple Pot Still Bottled‑in‑Bond Bourbon (50% ABV, 375ml) offers a bold, authentic, and memorable bourbon experience rooted in Kentucky whiskey tradition.


About Woodford Reserve:

Woodford Reserve is a premium small-batch Kentucky straight bourbon produced at the Woodford Reserve Distillery in Versailles, Kentucky. Introduced in 1996 by the Brown-Forman Corporation, it is crafted at one of the oldest distilling sites in the U.S., dating back to 1812.

Production & Flavor Philosophy

The brand focuses on “Five Sources of Flavor”: water, grain, fermentation, distillation, and maturation.

  • Triple Distillation: Unlike most bourbons, it is triple-distilled in Scottish copper pot stills, creating a smoother, more refined spirit.
  • Unique Mash Bill: The flagship bourbon uses 72% corn, 18% rye, and 10% malted barley, balancing sweetness with a spicy finish.
  • Heat-Cycled Aging: Barrels are matured in stone warehouses that are heated and cooled to control the whiskey’s interaction with the wood, accelerating flavor development.
  • Limestone Water: The distillery uses iron-free, mineral-rich water from Glenn’s Creek, which flows directly under the property.  

Core Product Range

Woodford Reserve offers five permanent “Core Range” expressions:

  • Kentucky Straight Bourbon: The flagship with notes of dried fruit, vanilla, and caramel; bottled at 90.4 proof.
  • Double Oaked: Matured in two separate charred oak barrels for extra richness and sweetness, often described as having a dessert-like profile.
  • Straight Rye Whiskey: Uses a pre-Prohibition style 53% rye mash bill to emphasize spicy and tobacco notes.
  • Straight Malt Whiskey: Made from 51% malted barley, offering a nutty and chocolatey profile for bourbon drinkers.
  • Straight Wheat Whiskey: A soft, fruit-forward whiskey with 52% wheat, featuring notes of honey and apple.  

Heritage & Culture

  • National Historic Landmark: The distillery site was designated as a National Historic Landmark in 2000.
  • Kentucky Derby Sponsorship: Woodford Reserve is the “Official Bourbon” of the Kentucky Derby and releases a limited-edition commemorative bottle annually for the event.
  • Master Distiller: The current Master Distiller is Elizabeth McCall, who took the role in 2023 from longtime distiller Chris Morris.

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Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

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Post Tags: #Kentucky#New Spirits#Whiskey#Woodford
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