Upslope Announces 2021 Release Calendar

You can click on the word “release” in any post to see all of the latest calendars…now this from Upslope:

With 2020 outta the way, we’ve got our sights on a mighty fine new year stacked with new beers!
Check out what’s in store for 2021 with a look at our Beer Release Calendar.

• We’ve made room for two new year-round core beers – Hazy IPA (out now!) and Tropical Fruit Wheat Ale (coming this spring).

• We’re introducing a couple new seasonal Limited Releases – Look out for Mexican Style Dark Lager (May) and Oktoberfest, Festbier Lager (September).

• We’re bringing you four new volumes of our Lee Hill Series – Q1: Barrel Aged; Malt-Forward, Q2: Fruited Sour Ale, Q3: Cocktail Inspired, Q4: Wild Christmas Ale.

Hope you’re thirsty!

This 17 Nov 2021 update from Upslope:

Lee Hill Series Wild Christmas Ale Release
Wednesday, December 1 2021

Join us as we release our 2021 Lee Hill Series Wild Christmas Ale with Tropical Fruit (8.9%)!
We’re kicking things off at 4 pm with our latest installment of our Wild Christmas Ale on draft and in 19.2 oz cans in both tap rooms. Join us for festive fun and great beer!

Plus, get ready for Wild Christmas Ale cellar bust-outs from year’s past available throughout the month of December at our Flatiron Park tap room:
2020 – Vol. 26: Wild Christmas Ale w/ Citrus & Cinnamon (8.9%)
2019 – Vol. 19: Wild Christmas Ale w/ Colorado Plums (9.4%)
2018 – Vol. 18: Wild Christmas w/ Balaton Cherries (9.1%)
2016 – Vol. 10: Wild Christmas w/ Cranberries (9%)
2015 – Vol. 6: Wild Christmas: Original Edition (9.2%)
Tequila Barrel-Aged Wild Christmas (8.9%)
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ABOUT THE BEER
This year’s Wild Christmas Ale has gone on a tropical holiday to kick back and take in the sunshine. Our annual winter sour is a blend of beer from oak barrels and our French oak foeder, which is then conditioned on over a thousand pounds of pineapple, guava, and passionfruit to create a tart and juicy treat. Transport yourself to warmer climes and enjoy this little slice of paradise.
8.9% ABV  
INGREDIENTS
Snowmelt
Malt
Hops
Yeast
House Sour Culture
Pineapple
Guava
Passionfruit