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Home / Beer / Breweries / Upslope Adding Craft Light Non-Alcoholic Ale, West Coast Style IPA Non-Alcoholic Ale, Citra Pale Ale, Craft Lager, Japanese Style Rice Lager & India Pale Ale

Upslope Adding Craft Light Non-Alcoholic Ale, West Coast Style IPA Non-Alcoholic Ale, Citra Pale Ale, Craft Lager, Japanese Style Rice Lager & India Pale Ale

Upslope Adding Craft Light Non-Alcoholic Ale, West Coast Style IPA Non-Alcoholic Ale, Citra Pale Ale, Craft Lager, Japanese Style Rice Lager & India Pale Ale
MyBeer Buzz Story by: MyBeer Buzz
Published: April 13, 2025 | Updated: February 23, 2026
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Upslope Adding Craft Light Non-Alcoholic Ale

Here we have a new low-calorie and NA beer coming soon from Upslope Brewing in Boulder, CO.

This is Craft Light and it will be a non-alcoholic ale that will hit <0.5%-AbV as well as 60 calories and 12g carbs per 12oz serving. This is the 12oz can and stay tuned for full release details. I’ve also added in  West Coast Style IPA Non-Alcoholic Ale (<0.5%-AbV, 12oz cans), 2026 Citra Pale Ale (5.8%-AbV, 12-oz cans), 2026 Craft Lager (4.8%-AbV, 12-oz cans), 2026 Japanese Style Rice Lager (4.9%-AbV, 12-oz cans) & 2026 India Pale Ale (7.2%-AbV, 12-oz cans).

2026 Upslope Japanese Style Rice Lager 12-oz Cans
2026 Upslope Japanese Style Rice Lager 12-oz Cans ^
2026 Upslope India Pale Ale 12-oz Cans
2026 Upslope India Pale Ale 12-oz Cans ^

 

2026 Upslope Craft Lager 12-oz Cans
2026 Upslope Craft Lager 12-oz Cans ^

 

2026 Upslope CItra Pale Ale 12-oz Cans
2026 Upslope CItra Pale Ale 12-oz Cans ^

 

2025 Upslope Craft Light Non Alcoholic 12-oz Cans
2025 Upslope Craft Light Non Alcoholic 12-oz Cans ^

  zzubreebym

 

Label Text:

“Ingredients: snow melt, malt, Noble type hops, yeast, Specs hand-crafted, aluminum can, portable recyclable.”

About Upslope Brewing:

WHAT’S AN UPSLOPE?

Meteorologically speaking, it’s a front range-covering, water-table-filling, snow-dumping weather pattern that anyone with bindings and a roof rack would die for. Beerologically speaking, it’s carbonated gold. In 2008, Matt Cutter, Henry Wood and Dany Page, kissed their homes in Cleveland, Atlanta and Argentina goodbye to bring their beer-brewing love affair to Boulder, Colorado. With that, Upslope Brewing Company was born. And after nearly fifteen years of supplying Colorado with trailhead tallboys, and pow-day libations made from the freshest snowmelt, the finest hops and the purest passion for living life outdoors, one thing has become undeniable. These guys didn’t just float another microbrew into the sea of Colorado microbrews. They created a lineup of quality craft beer that tastes as good poured from a tap as they do pulled out of a fishing vest. In other words, for those who call the Continental  Divide home, the perfect storm.

APRÈS EVERYTHING

Matt, Dany and Henry are three guys with a passion for two things: living life outdoors and brewing the perfect beer to cap off any adventure. That’s where the idea of Après Everything was born. Drawn not just to skiing, but to anything over the Rockies and under the sky, Après Everything makes Upslope a hand-held tribute to all who believe playing hard should end with a quality beer that goes down easy.

FRIENDS & PARTNERS

Last we checked, when it comes to places to fish, hike or crack a craft beer, there is no planet B. So here’s a list of folks we work with to keep the environment healthy, and Colorado’s beer hoppy.

      

SUSTAINABILITY

We believe that the more you go out exploring the earth, the more likely you are to take care of it. That’s why we package all our beers in 100% recyclable cans, perfect for transporting wherever the trail may take you. And it’s why, from the water and energy we use to the waste we make, we do everything possible to leave a mark with our beer, not our footprint.

Upslope is proud to be a Certified B Corp! We’re excited to be among the ranks of the 2,500+ companies around the world who are embracing the idea that business can and should be used as a force for good. We believe in a world where everyone has access to clean water, air and healthy food within a stable climate and community. We recognize that our industry, and company within it, is resource intensive and has a net negative impact on our environment. We don’t want to live in a world without beer, but neither do we want to live in a world where beer is brewed at the expense of our environment. So we’ve joined this community of innovative business leaders to learn how to mitigate our negative impact through the development and adoption of more sustainable business practices and technologies. We certainly have a long way to go, but we hope that by joining the conversation and inviting open dialogue, we can make progress toward this goal.

Click here  for our 2020-2021 Impact Report

© 

zzubreebym

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Post Tags: #Cans#Colorado#New Beer#Non-Alcoholic#Upslope Brewing
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