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Cape May Brewing & Night Shift Brewing Collaborate on Brewberry, an Imperial Stout with Coffee and Blueberry
From Cape May: Cape May, NJ — Cape May Brewing Company and Night Shift Brewing of Everett, Massachusetts, are pleased…
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The Boston Beer Company Appoints Julio Nemeth to its Board of Directors
From Boston Beer: BOSTON, MA Jan. 31, 2020 The Boston Beer Company, Inc. announced today that Julio Nemeth has been…
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Harpoon Adding Mike’s Pastry Cannoli Stout & Barrel-Aged Cannoli Stout
Today we have a new pastry stout coming from Harpoon Brewery in Boston, MA and Windsor, VT. This is Mike’s…
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Samuel Adams Toast & Prost Collab Beer with Dogfish Head (Video)
From Samuel Adams: We teamed up with Dogfish Head for another collab beer – Toast & Prost. Why name it…
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Samuel Adams Opens Newest Taproom in the Shadows of Namesake Statue at Boston’s Faneuil Hall
From Samuel Adams: BOSTON, MA Jan. 30, 2020 Samuel Adams is proud to announce the grand opening of its newest…
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Idle Hands Releasing Big Beers For The Big Game
From Idle Hands: We are fast approaching one of the biggest beer drinking weekends of the year, and to get…
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Dogfish Head Shadow & Substance Coming To Wooden It Be Nice Series
This morning I have a new beer coming to the 2020 Wooden It Be Nice Series from Dogfish Head in…
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Clown Shoes Adding Jade Tortoise Dry Hopped IPA, Space Cake & Clementine
This morning we get a peek at a new can coming from Clown Shoes Beer in Boston, MA and Windsor,…
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Harpoon Releasing 2020 Hop-o-Rama Variety Pack
From Harpoon: Hop into the New Year with our Hop-o-Rama Variety Pack! Featuring four of our favorite hoppy beers: Harpoon…
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Clown Shoes Lil’ Crispy Returning In New Cans
This morning we bring you the 2020 can packaging for a returning session beer from Clown Shoes in Boston, MA. …
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Clowns Shoes Adding Brunch Exorcism 19.2oz Cans
This morning we have a new big can coming from Clown Shoes in Boston, MA. This is Brunch Exorcism and…
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Mass Bay Brewing City Roots Cider Announces New Flavor: Evergreen Cider
From City Roots: The newly flavor emanates ‘winter in a can,’ made with Nordic farmhouse yeast and conditioned on juniper…
