
New Belgium Brewing and Alpine Beer Co.’s Collaboration, “Super IPA” Back By Popular Demand
From New Belgium & Alpine: Ft. Collins, Colo., Dec. 5, 2014 – New Belgium Brewing and San Diego’s Alpine Beer…

Ballast Point Coming To Wisconsin In Jan 2015
Great news from Ballast Point: Starting to send beer to the Badger State the first week of January 2015…some chilly…

AleSmith / Mikkeller Beer Geek Speedway & Gwynn .394
From AleSmith: shhh… nobody knows about this but you, well, and us of course. It’s a collaborative project that will…

Ballast Point Victory At Sea Day Returns 12/21
From Ballast Point: Tis the Victory at Season There’s no better way to get into the holiday spirit than with…

New Belgium / Alpine Super IPA Returns
From New Belgium: Superheroes are pretty rad, but half the time they’re disguised as mild-mannered regular folk, proving superheroes aren’t…

Anchor Brewing Releases Winter Wheat (Video)
From Anchor Brewing: San Francisco, CA (December 3, 2014) – Anchor Brewing Company announces the release of their new seasonal,…

Modern Times – Sour Bottle Release
From Modern Times: We’ll get to the sour bottles in a minute. But first, let me tell you about these…

Beachwood Brewing Launches Beachwood Blendery
From Beachwood: What is it that makes Belgium’s sour beers so unique? How do breweries like Cantillon, Boon and 3…

Bootlegger's Brewery Mint Chocolate Porter Returns For Winter Season
From Bootlegger’s Brewery: (Fullerton,CA) – As the warm Southern California weather cools down a bit, and as we start feeling…

Lost Abbey & Port Brewing Launch 3rd Line of Beer: The Hop Concept Brewing
From Port / Lost Abbey: San Marcos, CA — After dedicating over the past eight years building two distinctive brands,…

NEW Ballast Point Grunion Pale Ale Coming To Bottles
Here’s your breaking beer news of the day….Ballast Point Brewing will bottle heir new Grunion Pale Ale. This San Diego…

Drake’s Brewing – Drakonic Barrel-Aged Imperial Stout
Here we have Drake’s Brewing Barrel-Aged Series Drakonic. This Imperial Stout is aged in fresh Bourbon barrels for 6 months. …
