
The Bruery – Mélange #3 Returns
From The Bruery: This week we are giving thanks for having such a fun, passionate and intelligent group of supporters!…

Bell’s Brewery Expands Distribution In North Central Pennsylvania With Durdach Brothers In March 2014
From Bell’s Brewery: COMSTOCK, MI – Beginning in March, 2014, Bell’s beer will be available in north central Pennsylvania. Durdach…
Troegs – Brewery Tour (Video)
A peek inside the brewery (and the new bottling & canning lines) courtesy of Troegs… © 2007-2024 mybeerbuzz.com. ALL RIGHTS…

Hansa Borg Bryggerier Acquires Majority Ownership In Nøgne Ø
From Nøgne Ø: On November 25th 2013 Hansa Borg Bryggerier acquired a majority share in Nøgne Ø. This paves way…

Stone Planning New Company Store Near Petco Park
From the San Diego Eater: The long-dormant ballpark-adjacent digs that once held Proper Gastropub and an outpost of Wine Steals…

Apple Sauced Cider
Apple Sauced Cider is a product of Devoto Gardens, a small family apple orchard and cidery that grows and ferments…

The Tale of Captain Fantasy Pear Saison
From Short’s: Grab your sabre and shoulder parrot, Michigan. Short’s Brewing Co. is releasing Captain Fantasy today! The 2013 Fan’s…

Nebraska Brewing To Release Double Hopicide 11/30
From Nebraska Brewing: Not only do we have a Beard Contest AND a Silent Auction going on at the pub…

River North Barrel Aged Avarice Returns 12/7
From River North Brewing: This year’s vintage of Barrel-Aged Avarice will debut Saturday, December 7th at 1pm! For 2013, the…

August Schell Wins 3 World Beer Championship Medals
From Schell’s: The August Schell Brewing Co., the second-oldest family-owned brewery in the country, brewer of Schell’s and Grain Belt,…

Trinity To Rename MerLe Saison “You Never Call Me By My Name” After Trademark Clash With North Coast
From Gazette: Colorado Springs’ Trinity Brewing Co. recently was drawn into one such dispute, when an attorney for California’s North…

Night Shift – Bean Porter & Quad Reserve Bottles Coming 12/4
From Night Shift Brewing: When the gravy, stuffing, and turkey are long gone, we hope you’ll be ready to join…
