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Hangar 24 "Pugafest" Details & New Behind-the-Scenes Barrel Roll Webpage
From Hangar 24: REDLANDS, CA – Hangar 24 Craft Brewery’s biggest barrel-aged beer release of the year has come to…
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Mendocino Brewing – Peregrine Pilsner
Here’s the latest packaging for Mendocino Brewing Peregrine PIlsner. This is the 12oz bottle. © 2007-2024 mybeerbuzz.com. ALL RIGHTS RESERVED…
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Firestone Walker Three-Peats at Eurostar Competition
From Firestone Walker Brewing: Paso Robles, CA—Brewmaster Matt “Merlin” Brynildson and his team of brewing magicians at Firestone Walker Brewing…
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NEW Anchor Brewing Flying Cloud San Francisco Stout
I’m excited to bring you the very first look at a new beer coming to bottles from Anchor Brewing. This…
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Ballast Point Barrel-Aged: Sextant, Victory At Sea, Indra Kunindra, Black Marlin, Tongue Buckler, Calico, Navigator &Reef Rye
These are only keg labels, but over the last few days we’ve see a ton of new barrel-aged variants coming…
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Anchor Brewing & Chris Robinson Collaboration: Brotherhood Steam
We brought you news of this beer back in Aug, and now this update from Anchor Brewing: San Francisco, CA…
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The Art & Science of Sour – Hangar 24 Chandelle Returns 11/28
We bought you news of this beer back in Sept, and now this from Hangar 24: On Black Friday, November…
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Firestone Walker Winter Bundle: Velvet Mocha, Wookey Jack, DBA & Union Jack
From Firestone Walker: Look for our very limited Winter Bundle in select stores near you! © 2007-2024 mybeerbuzz.com. ALL RIGHTS…
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21st Amendment – Kilt By Wildfire
It’s only a keg label, and I doubt we’ll see much of it, but I love the name. Here we…
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Ballast Point – Fathom IPL
Here’s the latest packaging update for Ballast Point Fathom IPL. This India Pale Lager remains in 12oz bottles and the…
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Triple Voodoo Resumes Bottling With Carcosa Belgian Quad
From Triple Voodoo: Earlier this year Triple Voodoo Brewery and Tap Room discontinued all 22oz packaged product after halting contract…
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Hangar 24 – The Making Of Pugachev Mocha
From Hangar 24: Here at the brewery we’re deep in the process of creating this beer, and wanted to share…
