Mikkeller San Diego Adding The Ocho, Æble Grille, Staff Wizard, Humble N0rd, Red & Rye Christmas, Trial By Hire, Tay, Haze Cowboy, Thoughts @ Work and Stroop Kid Shake

Today I have another new beer coming to Mikkeller San Diego, CA. This MK SD beer will be called The Ocho and it will be part of the Limited Series. The beer is an imperial stout aged in Blanton’s Bourbon, Ransom Spirits Whiskey, Superstition Mead and Firestone Union barrels. The beer will dodge in at a lucky 13%-AbV and you’re looking at the 16.9oz bottle. Stay tuned for more. I’ve also added in Æble Grille sour ale (7%-AbV, 500ml, Cellador Ales collaboration), Staff Wizard Berliner Weisse-style ale brewed with cranberry and yuzu (5%-AbV, 16oz cans), Humble N0rd New England-styke DIPA with Sabro hops (8%-AbV, 16oz cans), Red & Rye Christmas holiday red ale with rye and grain of paradise (8.1%-AbV, 16oz cans), Trial By Hire west coast-style IPA (5.5%-AbV, 16oz cans), Tay dark sour ale age din oak barrels with tayberries (6.9%-AbV, 500ml bottles, Wild Ales), Haze Cowboy NE-style IPA with Galaxy, Simcoe and Citra hops (Limited Series, 6.3%-AbV, 16oz cans), Thoughts @ Work saison (5%-AbV, 750ml bottles, Wild Ales) and Beer Geek Stroop Kid Shake aged in Bourbon barrels (14.5%-AbV, 500ml).