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Central City Releasing Central City Sour Framboise III
From Central City: Surrey, BC, Canada – Following the auspicious releases of Central City’s Sour Brown I and Sour Kriek…
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Oakshire Announces 2016 Single Batch Fest Details (12/10)
From Oakshire: EUGENE, OR – Friends: mark your calendars! The Oakshire Brewing crew isexcited to announce more details for the…
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Coors Light Names Alberto Ávalos Lĺder of the Year
From Miller Coors: LOS ANGELES, CA –Coors Light is proud to announce that Alberto Ávalos has been selected by public vote…
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Founders Announces 2017 Availability Calendar, New Barrel-Series, 19.2oz All Day & Pale Ale / Devil Dance Retire
From Founders: A few things to note: We’re debuting the brand-new Barrel-Aged Series which, you guessed it, will focus exclusively…
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Port Brewing to Release Mongo & High Tide IPA in Cans
We brought you a peek, and now this from Port Brewing: San Marcos CA, — Laid Back and Hop Forward,…
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Shmaltz Star Trek Beers Continue With Klingon Imperial Porter
We brought you the first peek at the first three beers coming from Shmaltz Star Trek beers (here, here and…
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Ballast Point Adding New Manta Ray Double IPA Bottles
This morning you get your very first look at a new beer coming to bottles from Ballast Point. This is…
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Anchor Adding New Anchor Gold 12oz Cans
This morning we get our first peek at another new package coming from Anchor Brewing. This is Anchor Gold and…
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Breaker Brewing Adding NEW Smooph Double Dry-Hopped Northeast IPA Bottles
Here’s your first look at an exciting new bottle coming from our pals at Breaker Brewing. This is Smooph and…
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Southern Tier Updating Unearthly Imperial IPA Packaging
Here’s the new 12oz bottle packaging coming from Southern Tier for their Unearthly imperial IPA. This beer remains at 9.5%-AbV…
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Community Beer Releasing Snicker Doodle Ale 12/9
From Community Beer: Snickerdoodle Ale cans are here! Join us this Friday for the Taproom release @ 5pm. We’ll have…
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The Bruery – Bourbon Barrel-Aged 8 Maids-A-Milking
This is Bourbon Barrel-Aged 8 Maids-A-Milking from The Bruery in Placentia, CA. This imperial milk stout is aged in Bourbon…
