CAbeer

  • Bear Republic – Hop Rod Rye Vintage 2017

    This morning we have the 2017 Vintage of Bear Republic Hop Rod Rye.  This Legacy Series specialty ale uses 18%…

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  • Fieldwork Brewing Company Expands to Five Locations in Northern California

    From Fieldwork: Berkeley, CA . — Thursday, June 8, 2017 — In a city renowned for being a culinary mecca…

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  • 21st Amendment Releasing Watermelon Funk

    From 21st Amendment: ***NOTE: We have rescheduled this event from May 25th to June 8th!*** It’s our first Insurrection Series…

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  • Bear Republic Asks RateBeer To Remove Them From Their Site

    Here’s the 2nd of what I think will be many to come….this from Bear Republic: Founded over twenty years ago,…

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  • Firestone Walker Leo v. Ursus Chronology Release #2 (Adversus) Coming 6/10

    From Firestone Walker: NEW in the Leo v. Ursus chronology: Adversus, an Unfiltered Double IPA. Releases June 10 at FW.…

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  • Stone – 2017 Mixed 12-Pack & 24-Pack With Hop Revolver IPA

    This morning we get an early peek at some new variety pack packaging coming from Stone.  This is their Stone…

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  • Drake’s Announces Aroma Day 2017 Details

    From Drake’s: Come to your senses and join us for Aroma Day 2017! We’re kicking off a sensational summer season…

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  • Ritual Brewing – Wit’s End Belgian-Style Witbier, Pale Ale, Hellion, Funner IPA, Art Of Dankness & Monk’s Lunch

    This is Wit’s End from Ritual Brewing in Redlands, CA.  This Belgian-style witbier will hit 4.8%-AbV and this is the…

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  • The Bruery Calling for 100% Chance of ¡Pink Snow!

    From The Bruery: Don’t be alarmed. This change in weather is most welcome. Today’s forecast calls for a 100% chance…

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  • Stone Adding NEW Vengeful Spirit IPA Cans 9/1

    This morning you get your first look at a new can coming from Stone.  This is Vengeful Spirit IPA and…

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  • Ballast Point – Brett Grunion, Apricot & Peach Sour Wench And Raspberry Sour Wench

    These are only keg labels so far, but I thought you’d want a peek at some of the new beers…

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  • Stone Brewing: A Culture Of Freshness (Video)

    From Stone: You’ve probably (ok, definitely) heard us yammering on about freshness and how important that is for great beer.…

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