
Vander Mill Cider Completes Expansion & Launches Canned Cider
From Vander Mill Cider: (Spring Lake, MI) – One of the Midwest’s largest craft cider producers – Vander Mill Cider…

Singha Celebrates New York & New Yorkers @ International Food Fest 5/18
From Singha: NEW YORK, May 9, 2013 /mbb/ — Singha Beer is celebrating New Yorkers who make New York great. …
Red Stripe Boiler Room Make Session 008 (Video)
From Red Stripe: Red Stripe and Boiler Room teamed up with T Shirt Party for Make Session 008 for a…
Fantome Saison “Shampoo” (Video)
Apparently this is what happens when beer goes wring…but just a reaction between yeast and other ingredients that happens sometimes…

Tree Brewing To Release Red Wine Barrel Aged “Red Wood”
From Tree Brewing: May 7, 2013 (Kelowna, BC) — Red, red wine…and beer? Apparently so in the Okanagan thanks to…
Heineken – The Negotiation (Video)
From Heineken: Watch what happens when football fans try to convince their ladies to buy stadium seats for the home.…
BUD 360 – Rise Along With NASCAR's Kevin Harvick (Video)
From Anheuser-Busch: Ride shotgun with Kevin Harvick and experience NASCAR like never before. Download the BUD 360 iOS app here:http://bit.ly/BUD360…
Brooklyn Brewery's Steve Hindy Talks To Bloomberg TV (Video)
A great interview from Steve Hindy of Brooklyn Brewery from Bloomberg TV: May 9 (Bloomberg) — Steve Hindy, Co-Founder and…
Woodchuck Ups Production With New Facility (Video)
Our pal Bret Williams on WPTZ: A Vermont cider company is staying put in Middlebury, but expanding big time. .…

Port City Oktoberfest Märzen Returns In Sept
From Port City Brewing: (Alexandria, VA) – Bill Butcher, founder of Port City Brewing Company, located at 3950 Wheeler Avenue…

New Glarus Launches Thumbprint Berliner Weisse
From The Daily Page: Carey’s signature take on the style comes from using Wisconsin White Wheat from Briese Malt of…

Schlafly Turns Out of Spec Imperial Stout Into 4 New Beers
From Schlafly: We have been making Schlafly Bourbon Barrel Imperial Stout since 2006, but never before has it tasted like…
