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Jackie O’s Releasing Bourbon & Port Barrel Appervation
From Jackie O’s: On Friday, September 14th we will be releasing Bourbon Barrel Appervation and Port Barrel Appervation. Appervation is…
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Troegs Releases Scratch # 345 DDH IPA
From Troegs: Scratch #345 is a continuation of the recent progress we’ve made with dry-hopping. We’re digging the direction these…
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Jolly Pumpkin Announces Zwanze Day 2018 Beer List
From Jolly Pumpkin: JOLLY PUMPKIN ARTISAN ALES TBD BRASSERIE CANTILLON Zwanze Gueze Kriek Rose de Gambrinus Grand Cru Bruocsella 18TH…
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Jester King Releasing 2018 Das Überkind Vieille Saison 9/7
From Jester King: We’re pleased to introduce 2018 Das Überkind Vieille Saison. Das Überkind is our vieille or “old” saison…
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Sly Fox Wyomissing Builds Anticipation & Crowdsourcing Support
From Sly Fox: Wyomissing pub uses crowdsourcing to get the word out! Wyomissing, PA – September 1, 2018 — People…
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Jester King Announces Zwanze Day 2018 Details
From Jester King: 2018 Zwanze Day at Jester King is SATURDAY, SEPTEMBER 29TH! This is the day when Brasserie Cantillon…
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Troegs Releasing Scratch #344 DDH DIPA
From Troegs: Scratch #344 continues where our last trio of hop-forward releases left off. We’re sticking with the same backbone…
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New Realm Brewing Opens In Virginia Beach
From New Realm: VIRGINIA BEACH, VA – Sept. 6, 2018 – With its flagship location in Atlanta, Ga., New Realm…
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Firestone Walker “Terroir Project” Beer-Wine Hybrid Event
From Firestone Walker: Seven Breweries to Unveil Collaborative Beer-Wine Hybrids at Special Event on September 29 Los Olivos, CA: Get…
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Stone Launching NEW Arrogant Consortia
Back in 2015 we brought you the news that Arrogant Bastard Brewing was spinning off from Stone Brewing (from a…
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Sixpoint Announces Sept Beer For Beasts Release Party
From Sixpoint: RELEASE PARTY IN THE Sixpoint COURTYARDSAT 9/22 11:00 AM – 6:00 PMLOCATION: Sixpoint Brewery, 40 Van Dyke St.,…
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Sant Arnold Daydream Goes Year-Round
From Saint Arnold: Living the Daydream: Daydream is Our Newest Year Round Beer Eddie’s dream started with the flavor of…
