MyBeer Buzz

MyBeer Buzz

AUTHOR’S CONTENT

  • NoDa Brewing – Saison du Salon – NoDable Release 4/15 (Video)

    From NoDa: How’s everyone enjoying this nice spring weather? Well to help you further enjoy these warmer days, we’ve made…

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  • Magic Hat – Hi #9 IPA

    Today we get to see Magic Hat Hi #9 IPA and it looks like a mix of their HI.P.A. and…

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  • Widmer Brothers / 10 Barrel Brewing – Fizz Spritzer Style

    Here’s your first look at the packaging for the Widmer Brothers / 10-Barrel Brewing co-brewed Fizz Spritzer Style.  This ale…

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  • Two Brothers Project Opus – Fathom Sour Ale

    Today we get to a see Two Brothers Brewing Project Opus release called Fathom.  This sour ale is aged in…

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  • Stone / Kyle Hollingsworth & Keri Kelli – Collective Distortion IPA

    We’ve been talking about this beer and packaging already, but here we have the official approved label coming from Stone. …

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  • Great Divide – 20th Anniversary Belgian-Style Ale

    We brought you news of this beer from Great Divide weeks ago…and now we have the official approved label for…

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  • Lost Abbey – Spontaneous Cheer

    So far this appears to be keg-only, but here we have Lost Abbey Spontaneous Cheer.  This beer is aged in…

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  • Hoppin’ Frog Tower Tuesday Series Infusion A Coffee Porter Coming 4/15

    From Hoppin’ Frog: Join us Tuesday, April 15th at 5 pm for the brewery exclusive release of Infusion A Coffee…

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  • Boulder’s The Kettle & Stone Brewing To Rename

    From the DailyCamera: But now the 10-month-old brewery will be changing its name after Escondido, Calif.-based Stone Brewing Co. gave…

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  • Fort George Brewery – Java The Hop Cans

    Here we have Fort George Brewery Java The Hop.  This limited edition winter seasonal is co-brewed with Coava Coffee Roaster. …

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  • Sixpoint Updates Bengali Cans

    Here’s the latest update to the Sixpoint Bengali packaging.  This is the 12oz can and it will remain at 6.5%…

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  • Chimay Grand Reserve 3-Quart Bottles

    The beer remains the same at 9% ABV, but I always love bringing in the big bottles.  This is Chimay…

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