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First low-calorie, low-carb offering from award-winning coastal brewery centers on popular IPA style, available throughout the Pacific Northwest PACIFIC CITY, Ore. (Oct. 15, 2026) — Pelican Brewing Company is wading into the light beer category by tackling a high-stakes beer style in the Pacific Northwest: IPA. The new Pelican Lite IPA, a full-flavored, low-carb and low-calorie brew for beer lovers, is crafted specially for the region’s active lifestyle. With three grams of carbs and 122 calories in one 12-ounce serving, this is a feel-good IPA that doesn’t sacrifice flavor. Featuring notes of crisp citrus and pine, with a clean, dry finish and vibrant hop character, Pelican Lite IPA is flavorful without being filling. With just a fraction of the carbs and roughly half the calories of traditional IPAs, Pelican Lite IPA could be expected to be light on taste and drinkability. However, the brew’s ABV of 5.4%, an anomaly in the light beer category, gives the beverage its body and allows it to stand up well on its own or paired with a meal. As Pelican celebrates 30 years in business, this new release proves the brewery’s passion for craft innovation continues to define the brand and shows no signs of slowing down. IPAs have consistently been a favorite style among the Pacific Northwest’s discerning craft brew drinkers, and formulating a recipe for a light version that would live up to PNW expectations could have a been a daunting process for some. Pelican, however, embraced the journey and experimented with several variations until finding the right recipe. “We set out to craft a light beer that would hit all the marks of a traditional IPA, from the first sip to the last,” said Darron Welch, Pelican’s Founding Brewmaster. “Cutting carbs and calories didn’t mean we had to scale back on the flavor experience, and as a result, beer lovers now have a wider choice in how to cap off their latest Pacific Northwest adventure.” Pelican Lite IPA is brewed and packaged in Pelican’s Tillamook production brewery and is available in six-packs, 12-ounce cans, 50-liter kegs and 1/6 barrels at all Pelican Brewing locations and select retailers throughout Oregon, Washington, Idaho and Northern California. The new low-cal, low-carb IPA is already hitting store shelves. Find a local retailer by visiting pelicanbrewing.com/beer-finder/. Light versions of other Pelican favorites will join the lineup in 2027. About Pelican Brewing Company Born at the beach in 1996, Pelican Brewing Company is celebrating 30 years as Oregon’s only beachfront brewpub and one of the state’s most-decorated breweries (450+ awards). Playful but not frivolous, Pelican brews with purpose, passion and deep respect for the craft. The brewery operates coastal restaurants in Pacific City, Cannon Beach, Siletz Bay, Rockaway and Yachats; a production facility and taproom in Tillamook. Pelican beers can be found at Pelican locations and in stores across Oregon, Washington, Idaho and Northern California. Learn more on the Pelican Brewing website or Instagram.
Pelican Lite IPA, a New Take on a Favorite Style
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Home / Beer News / Beer Press Releases / Appalachian Mountain Brewery Publicly Trading For $1 Per Share

Appalachian Mountain Brewery Publicly Trading For $1 Per Share

Appalachian Mountain Brewery Publicly Trading For $1 Per Share
MyBeer Buzz Story by: MyBeer Buzz
Published: December 26, 2013 | Updated: June 30, 2025
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From Appalachian Mountain Brewery:

BOONE, N.C. — Appalachian Mountain Brewery (“AMB”), is pleased to announce, effective immediately, it has closed the acquisition of North Carolina Natural Energy, Inc, (OTC:NCNE), a publicly traded Florida Corporation. Appalachian Mountain Brewery will continue to trade under (OTC:NCNE) until its name and symbol change become effective. Final terms and conditions of the $3,500,000 stock transaction have been completed.

Appalachian Mountain Brewery becoming a publicly traded craft brewery has created an overwhelming positive response from the community it serves as well as industry professionals. Sean Spiegelman, CEO states, “Going public is a strategic move for Appalachian Mountain Brewery to enter into a capital raise to facilitate production of locally made North Carolina Hard Cider, continued expansion of its craft beer lines, adding Barrel Aged Sour Beers, and increasing capacity for canning and bottling to meet the growing demand of its award-winning craft beer.” The recent Jobs Act allows Appalachian Mountain Brewery to offer its shares to qualified investors to participate in the planned expansion adding a second location in Boone, NC. The company is currently evaluating multiple locations which will house a live music venue, restaurant, tap room, and full-scale cannery. AMB is preparing for increased production of its craft beverage line and planned distribution, including restaurants owned and operated by Chanticleer Holdings (Nasdaq:HOTR). One of AMB’s shareholders, Chanticleer Holdings CEO, Mike Pruitt states, “Appalachian Mountain Brewery can now take advantage of funding opportunities in the public markets to expand its operation and brand of craft beers. We look forward to seeing AMB grow in a multi-billion dollar market.”

Appalachian Mountain Brewery was invited and completed its registration into the world’s most prestigious beer competition held every two years called the World Beer Cup 2014 in Denver, CO April 7th and 8th. Appalachian Mountain Brewery is proud to be located adjacent to Appalachian State University which has been a dominant force in the Southern Conference for more than 40 years. On July 1, 2014, the university will move to the Sun Belt Conference — one of 10 conferences that are members of the Division 1 Football Bowl Subdivision (FBS). As a community driven entertainment venue, Appalachian Mountain Brewery will see increased benefit as more and more dedicated fans pour into Boone, NC to cheer on ASU. Other large food and beverage chains are moving into the area preparing for the university’s move up into Division 1 football.

“I am proud to be a part of this exciting transition for our company as we move into canning, distribution and additional product lines. Brewing is my life and I am fortunate to live out my dream every day,” stated Appalachian State alumni, Nathan Kelischek, Director of Brewing Operations and Brewmaster. Appalachian Mountain Brewery is proud to announce Christopher Zieber has been appointed as Head Brewer and Sustainability Coordinator. “I am privileged to work with Sean and Nathan on a daily basis while we continue to build the most environmentally sustainable microbrewery in this Country,” stated Zieber.
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