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Home / Beer News / Breweries / Avery Brewing Avery Pils German-Style Pilsner Coming Soon

Avery Brewing Avery Pils German-Style Pilsner Coming Soon

Avery Brewing Avery Pils German-Style Pilsner Coming Soon
Images Courtesy of Avery Brewing
Images Courtesy of Avery Brewing
Bil Corcoran Story by: Bil Corcoran
Published: September 7, 2026
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Today I have a first look at a new canned lager coming from Avery Brewing in Boulder, Colorado, and this one takes the brewery in a crisp, traditional direction. Avery Pils is a new German-style pilsner that will arrive at a sessionable 5.0% ABV in 12-ounce cans.

The newly revealed Avery Pils label immediately establishes the beer’s personality with three words: “Refined. Balanced. Traditional.” That positioning makes it clear that Avery Brewing is leaning into the classic characteristics expected from a German-style pilsner rather than presenting Avery Pils as another hop-heavy modern American IPA.

At 5.0% ABV, Avery Pils lands in a very approachable range for a pilsner-style lager. The 12-ounce can format should also make the new Avery beer a convenient option for everything from backyard gatherings and outdoor activities to casual weeknight drinking. For fans of crisp, clean and traditionally inspired lagers, this could be an especially interesting addition to the Avery Brewing lineup.

The artwork reinforces the traditional Colorado-meets-outdoors identity that Avery has used across much of its packaging. A mountain range rises behind an autumn-colored river scene, complete with a fly fisherman surrounded by trees. It is an especially fitting visual for a beer that appears designed to be enjoyed as a refreshing, easy-drinking lager.

While the label confirms the 5.0% ABV, German-style pilsner designation and 12-ounce can format, Avery Brewing has not yet provided complete release information or tasting notes for Avery Pils. That means the biggest questions remain: when will Avery Pils hit stores, where will it be distributed and what specific malt and hop character will show up in the glass?

The arrival of Avery Pils is also interesting because Avery Brewing has been unveiling a diverse collection of new beers during 2026. Recent releases and upcoming projects have included High Country Light, a 4% ABV lighter beer, and Head Over Haze, a 9% ABV Imperial Hazy IPA.

That makes Avery Pils another example of the Boulder brewery expanding across beer styles and alcohol levels while maintaining its long-standing focus on brewing quality. Avery’s current brewing operation encompasses everything from year-round beers and rotating releases to highly experimental barrel-aged creations.

For now, Avery Pils is one to watch for fans of German-style pilsners, American craft lagers, and sessionable canned beer. Stay tuned to MyBeerBuzz for release details, availability information, and tasting notes as this new Avery Brewing lager gets closer to hitting the market.

Label Text Avery Pils:

AVERY BREWING CO

AVERY PILS

GERMAN-STYLE PILSNER

5.0% ALC/VOL

12 FL. OZ. | 355 ML

REFINED | BALANCED | TRADITIONAL

BREWED AND CANNED BY AVERY BREWING CO. IN BOULDER, COLORADO

Related MyBeerBuzz.com Avery Brewing coverage:
MyBeerBuzz has been following the latest beers coming out of Boulder, including Avery Brewing High Country Light, Avery Brewing Head Over Haze Imperial Hazy IPA, Avery Brewing Tweak Returning in 2026, Avery Adding Highliner Hazy IPA and Avery Brewing Adding Yuzilla & Mighty Rascal Cans. Together, those releases show the remarkable range of Avery Brewing, from sessionable light beer and German-style lager to hazy IPA, Belgian-inspired ale and barrel-aged stout.


About Avery Brewing Co.

To see all posts about Avery Brewing, Click Here.

Avery Brewing Company is a respected Boulder, Colorado craft brewery with a history dating back to 1993. Founded by Adam Avery and his father, Larry Avery, the brewery grew from Adam Avery’s passion for homebrewing into one of Colorado’s best-known independent brewing operations. Adam discovered homebrewing in his 20s and ultimately chose brewing over law school, helping establish the foundation for what would become Avery Brewing Company.

For more than two decades, Avery Brewing produced beer in a relatively small warehouse before moving into its current Boulder brewery in 2015. The facility was designed as more than a production brewery, creating a destination where craft beer, food and community could come together. Today, the Avery Brewing Tap Room and Restaurant features more than 30 year-round beers and rotating taproom rarities, along with a locally sourced food menu and a large dog-friendly beer garden.

Avery has developed a reputation for brewing a remarkably broad selection of beer styles. The brewery is particularly well known for Avery IPA, Maharaja IPA, White Rascal Belgian-Style White Ale, barrel-aged beers and numerous experimental releases. Avery IPA itself has a significant place in Colorado brewing history; the brewery describes it as the first packaged IPA in Colorado, and the beer has evolved over the years while remaining a core part of the Avery portfolio.

That willingness to brew across categories makes the arrival of Avery Pils particularly interesting. Although Avery is frequently associated with bold IPAs, strong ales and barrel-aged specialty beers, the brewery has long produced both ales and lagers. Avery Pils gives the brewery another opportunity to showcase a more refined, balanced and traditional approach to brewing.

Avery’s brewing philosophy is built around attention to ingredients and process. The brewery identifies water, grain, hops and yeast as its four key ingredients and maintains detailed brewing processes covering milling, mashing, lautering, boiling, whirlpooling, fermentation, clarification, filtration and packaging.

The brewery has also developed an extensive barrel-aging program. Avery began experimenting with barrel aging in 2003 and bottled its first barrel-aged beer in 2009. The program has included beers aged in Bourbon, whiskey, wine, tequila, rum, Madeira, Port and other barrels, creating a substantial collection of experimental and limited beers.

Avery’s Boulder identity remains central to the brand. The brewery describes itself as both a nationally acclaimed brewery and a gathering place, with beer distributed around the country from its Colorado home. Its current brewery and taproom at 4910 Nautilus Court in Boulder have become an important part of the local craft beer scene.

With Avery Pils, the brewery is adding another approachable beer to that already diverse portfolio. The 5.0% ABV German-style pilsner brings a traditional lager style to a brewery known for experimentation, while the 12-ounce cans make the new Avery Pils easy to enjoy wherever good craft beer is welcome.


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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.

A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.

Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.

Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Avery#Cans#Colorado#Lager#New Beer#Sessionable
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