Chuckanut Brewery Taps West Coast IPA

Believe it or not, Chuckanut Brewery has brewed up an amazing West Coast IPA. This vibrant, refreshing IPA is golden, hoppy, tropical and crisp. This beer was lovingly brewed for hop and IPA lovers all over. Chuckanut’s IPA takes advantage of West Coast hops bursting with tropical and citrus fruit aromas followed by a dry hopping with Mosaic hops. A delicious, piney bitterness leads to a clean, crispy finish with every sip of Chuckanut Brewery’s West Coast IPA.

Chuckanut takes advantage of Rahr’s “To Thee” Pils malt and Skagit Valley Maltings Thunder Pale malts for a solid malt backbone . The inclusion of not only Mosaic hops but also Citra and El Dorado from NW hop farms helps to give the beer it’s IPA and tropical flavors. 

West Coast IPA is great paired with fresh grilled fish tacos topped with a vibrant mango salsa, yum! Available around the northwest in cans and on draft and now on tap and available “to go” at Chuckanut Brewery’s South Nut Tap Room in Skagit Valley!

Chuckanut Brewery brews award winning Lagers and Ales and has won Large Brewery of the Year at WA Beer Awards 2017, 2019 and 2021 and Small Brewery at the GABF 2009 & 2011. The production facility and Tap Room is in Skagit Valley at 11937 Higgins Airport Way, Burlington, WA. Chuckanut welcomes guests of all ages and has indoor and outdoor seating! Check out additional information about Chuckanut at chuckanutbrewery.com.

About Chuckanut Brewery:

Chuckanut Brewery is one of the Pacific Northwest’s most celebrated craft breweries, known for its award winning lagers, classic ales, and unwavering dedication to quality. Founded with a passion for traditional European brewing techniques, Chuckanut has earned national and international acclaim for its precision, consistency, and craftsmanship. The brewery has won Large Brewery of the Year at the Washington Beer Awards in 2017, 2019, and 2021, and Small Brewery of the Year at the Great American Beer Festival in 2009 and 2011, cementing its reputation as one of the region’s most decorated breweries.

Chuckanut’s production facility and taproom are located in Skagit Valley at 11937 Higgins Airport Way in Burlington, Washington, where guests of all ages are welcome. The brewery offers both indoor and outdoor seating, creating a warm, inviting environment that reflects Chuckanut’s community‑focused spirit. Visitors can enjoy a wide range of beers, including crisp pilsners, smooth lagers, hop‑forward ales, and seasonal specialties. Chuckanut also produces unsweetened dry ciders, house made root beer, and ginger ale, making the taproom a destination for beer lovers and families alike.

Chuckanut’s food philosophy centers on sharing moments with friends. At its taprooms, guests can enjoy New Haven‑style pizzas, sandwiches, salads, and other dishes crafted without the use of fryers. The brewery also hosts weekly free live music, trivia nights, and vinyl spinning sessions, creating a lively, welcoming atmosphere that encourages connection and conversation.

Chuckanut’s beers can be found on tap and in refillable bottles throughout the Pacific Northwest, reflecting the brewery’s commitment to sustainability and local distribution. With a focus on quality ingredients, traditional methods, and community engagement, Chuckanut Brewery continues to be a defining force in Northwest craft beer. The release of its West Coast IPA showcases the brewery’s ability to innovate while staying true to its roots, offering drinkers a fresh, tropical, hop‑forward beer crafted with the same care and excellence that define every Chuckanut release.

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