Block 15 Brewing 2025 By The Numbers
Wow, what a year it’s been!
As 2025 comes to a close, we wanted to take a moment to share some of the incredible milestones we hit together. These numbers aren’t just about beer and burgers; they reflect the community we’ve built right here in Corvallis.
This year, we packaged 1,649,344 pints of beer at our brewery and canned 251,016 cans of our signature beer, Sticky Hands. Our distribution team made over 10,000 deliveries, hauling 2,300,000 pounds of beer across the Pacific Northwest. We even recycled 20 pallets of PakTechs.
In our restaurants, we’ve been busy feeding you well: 45,656 burgers grilled to perfection, 13,805 pretzels baked fresh, 40,586 mushrooms stuffed for our Magic Mushrooms appetizer, and 2,571 cookies baked for those end-of-the-day treats. We celebrated 732 birthdays with free desserts, served up 7,685 monthly specials, and mixed 5,481 fruit lemonades to keep things refreshing.
Every pint poured, every burger flipped, and every delivery made happened because of you—our wonderful guests and loyal fans. Thank you for making Block 15 part of your year. We can’t wait to share what 2026 has in store.
Cheers from all of us at Block 15
Try These Starting Friday
B E L G I A N Q U A D R U P E L
The Prophecies
Inspired by a favorite Abbey quad enjoyed on a visit to Belgium. Blending specialty malts, dark Belgian candi sugar, & Abbey yeast, this 10.30% beer has hints of dark fruit and Dutch cocoa with a rich yet delightful finish.
Find it at our locations on Friday, and around the PNW starting next week!
H O M E T O W N I P A
Danger Hill
Earlier this fall, our Head Brewer, Garrison, collaborated on a recipe with Gavin Lord, Founder and Brewer at Hetty Alice Beers in Portland. It turns out that, both gentlemen grew up in Silverton, Oregon, a town of about 10,000 people northeast of Salem.
Using their shared roots as inspiration, they decided to source ingredients from Silverton’s Goschie Farms, one of Oregon’s founding hop farms. They chose the juiciest strawberry-Squirt soda giving Strata hop lot ever, and second, a new project, Goschie Promise, which is barley grown by Gayle Goschie in Silverton and malted by Admiral Malting in California. It’s rich and decadent without being overpowering, just like a Willamette Valley upbringing.
For the name, Gavin explains the meaning, “East Main St. in Silverton includes a 20° hill, with a great big S in the middle that has been taunting young people on wheels for generations. Three times I challenged the hill, and three times it harvested my young flesh. I’m sure it got Garrison, too. It’s also unpassable when frozen. Hence, at some point, a sign was installed. DANGER. HILL. The name stuck.”
Try this 6.80% West Coast IPA on draft only at our Downtown Pub, and other locations around Oregon where Hetty Alice is found. It has flavors of fresh strawberry, grapefruit soda, and juicy citrus precede raspberry, brioche, and peach rings before a bright finish with just a kick of pine.
Holiday Hours at Block 15
Southtown Tap Room
Christmas Eve: Closed | No Trivia
Christmas: Closed
Downtown Pub
Christmas Eve: Closing early at 3 pm
Christmas: Closed


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