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Home / Beer / Breweries / Celebrate the Holiday Season at Warm Springs Ranch with Three New Budweiser Clydesdale Foals

Celebrate the Holiday Season at Warm Springs Ranch with Three New Budweiser Clydesdale Foals

Celebrate the Holiday Season at Warm Springs Ranch with Three New Budweiser Clydesdale Foals
Images Courtesy of Anheuser-Busch:
Images Courtesy of Anheuser-Busch:
Bil Corcoran Story by: Bil Corcoran
Published: November 12, 2025 | Updated: November 29, 2025
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Extended holiday season starts Nov. 6 and offers the opportunity to meet the newest horses


St. Louis, Missouri – November 4, 2025 – Warm Springs Ranch, the 300-plus-acre breeding and training facility for the Budweiser Clydesdales in Boonville, Missouri, announced the ranch will start its holiday season earlier than ever for all to enjoy. Starting Nov. 6 through Dec. 28, guests will get the opportunity to meet the adorable months-old Clydesdale foals born in September and share in the cheer of their first holiday season. The ranch is also the perfect spot to capture winter photos and to experience the all-new Behind the Reins tour and more.


Warm Springs Ranch will offer its tour schedule Thursdays through Sundays starting at 10:15 a.m., with the last tour scheduled to begin at 2:30 p.m. For the first time, the bold and inspiring new Behind the Reins tour gives guests the rare opportunity to see the world from behind the driver’s seat – an unforgettable scenic journey pulled by a team of the world-famous Budweiser Clydesdales!


The fun doesn’t stop there – additional experiences and holiday visit highlights include:


• Festive decorations throughout the barn, perfect for holiday photo cards – guests may even be photobombed by a Clydesdale. Get your cameras ready!


• Clydesdales up close – the winter holiday vibe creates a beautiful and festive setting to see the Clydesdales at their home


• Gift shop – guests can find one-of-a-kind and heartfelt holiday gifts for all ages


• Options to host private holiday events – portions of the barn are available for guest rentals


• For more information and tickets, visit WarmSpringsRanch.com/tours-and-experiences


Amy Trout, Manager of Warm Springs Ranch, said: “There’s so much to see and experience at Warm Springs Ranch this holiday season, and the Clydesdales and the ranch will be ready for guests to visit and share in the festive cheer during this special time of year. We’re also excited to open special areas in the barn for memorable private holiday events.”


To learn more about private event space rentals, please visit WarmSpringsRanch.com/Private-Events-Quote. For guests looking for a holiday light show, Warm Springs Ranch invites them to visit St. Louis for the Anheuser-Busch Tour Center’s annual Brewery Lights event. For more information, visit brewerylights.com.



About Warm Springs Ranch


Resting on 300-plus acres of lush, rolling hills in the heart of Missouri, Warm Springs Ranch is a breeding farm for the Budweiser Clydesdales. Established in 2008, Warm Springs Ranch features a mare/stallion and foaling barn, veterinary lab and 10 pastures, each with a customized, walk-in shelter. The facility is home to more than 70 Clydesdales ranging from foals to stallions. For reservations, or to learn more, visit warmspringsranch.com.

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Bil Corcoran

Bil Corcoran is the founder, editor, and driving force behind MyBeerBuzz.com, one of the longest-running independent craft beer news sites in the U.S. Since launching the platform in 2007, he has published more than 77,000 original posts covering breweries, trends, industry news, and beer culture.
A true one-man operation, Bil oversees every aspect of the site—from writing and editing to design, development, and day-to-day operations. His work extends beyond digital publishing as the longtime producer, news anchor, and co-host of the WILK Friday BeerBuzz, a live weekly craft beer radio show. He is also a four-time recipient of the Pennsylvania Association of Broadcasters Excellence in Broadcasting Award for Outstanding Radio Feature.
Bil holds a Bachelor of Science in Information Technology and a Master of Science in Organizational Management. Known for his deep industry perspective and independent voice, he continues to explore evolving topics such as the rise of non-alcoholic beer, consolidation in craft brewing, and the future of the industry.
Follow Bil Corcoran on social media: Facebook, X, Threads, and Instagram.

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Post Tags: #Anheuser-Busch#Beer News#Featured News#Missouri#Press Releases
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